Restaurant Operations Manager

3 weeks ago


Staten Island, New York, United States Qdoba Full time

Restaurant Operations Manager

At Qdoba Restaurants, we are seeking a highly skilled and experienced Restaurant Operations Manager to join our team. As a Restaurant Operations Manager, you will be responsible for the complete operation of the restaurant, ensuring the highest standards of guest satisfaction and profitability.

Key Responsibilities:

  • Supervise shift operations and assistant managers
  • Strictly follow company cash handling procedures
  • Manage restaurant marketing and promotions
  • Manage overall restaurant budget
  • Understand and manage all COGS
  • Process payroll bi-weekly
  • Promptly and professionally handle all guest comments
  • Communicate all team member issues and complaints to management team through daily communication
  • Coach and develop managers
  • Coach new team members
  • Assign all training materials and trainer to new team member
  • Oversee departmental responsibilities
  • Interview and hire new team members
  • Conduct new team member orientations
  • Adhere to and understand all safety and sanitation procedures set forth by Qdoba Restaurants
  • Required to make appropriate decisions in fast paced environment

Requirements:

  • Minimum of three years working in a restaurant environment
  • Minimum of one year as general manager preferred
  • Ability to be a self-starter
  • Strong interpersonal skills
  • Strong organizational skills
  • Strong leadership skills
  • Spend 100% of shift standing or walking
  • Ability to lift 35-70 pounds

Benefits:

  • Dental insurance
  • Disability insurance
  • Employee discount
  • Health insurance
  • Life insurance
  • Vision insurance

This role is ideal for someone who:

  • Is dependable and reliable
  • Enjoys interacting with people and working on group projects
  • Is adaptable and flexible
  • Is detail-oriented
  • Thrives in a high-pressure environment


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