Executive Chef

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of our high-volume, scratch kitchen.Key Responsibilities:Assist the Executive Chef in menu planning, inventory management, and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Compass Group, North America. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our clients.Key ResponsibilitiesAssist the Executive Chef in menu planning, food...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering high-quality food services to our clients. As a key member of our team, you will be responsible for building a well-trained and driven team that produces exceptional food, while maintaining the highest standards of food safety and work...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering high-quality food services to our clients. As a key member of our team, you will be responsible for building a well-trained and driven team that produces exceptional food, while maintaining the highest standards of food safety and work...

Job Title: Senior Banquet Sous Chef Job Summary: The Sheraton Greensboro/Joseph S. Koury Convention Center is seeking a highly skilled and experienced Senior Banquet Sous Chef to lead its high-volume banquet kitchen. As a key member of the culinary team, you will be responsible for overseeing the preparation and presentation of exceptional cuisine,...

Job SummaryWe are seeking a highly skilled and experienced Banquet Chef to lead our culinary team at Wildflower 301 Catering Llc. As the head of our kitchen operations, you will be responsible for ensuring the highest quality of food and service to our customers.Key ResponsibilitiesMenu Planning and Execution: Develop and implement menus that showcase our...

Job Title: Executive Chef AssistantWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at the Greensboro Coliseum Complex. As a key member of our culinary operations, you will play a vital role in ensuring the success of our food service operations.Job Summary:The Executive Chef Assistant will be responsible for...

About Goodwin RecruitingWe are a prominent luxury Hotel and Restaurant Group seeking an exceptional Sous Chef to join our team. Our company offers excellent training, a dynamic culture, and a genuine experience that will make you a pro in the culinary industry.Key Responsibilities:Assist the Executive Chef in menu planning and preparationLead a team of cooks...

Job SummaryJob Title: Sous ChefJob Summary: We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Compass Group Careers. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals, while ensuring exceptional customer service and maintaining a...

Job Summary**Job Title:** Executive Sous Chef**Job Summary:** We are seeking an experienced Executive Sous Chef to join our culinary team at Compass Group, North America. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and cooking of food, as well as coordinating the activities of cooks and...

Job SummaryThe Sheraton Greensboro/Joseph S. Koury Convention Center is seeking a highly skilled Senior Banquet Sous Chef to lead its high-volume banquet kitchen. This is an exceptional opportunity for a seasoned culinary professional to join a dynamic team and contribute to the success of our esteemed hotel.Key ResponsibilitiesLead a team of banquet kitchen...

About Oak View GroupOak View Group is a leading global company in venue development, management, and premium hospitality services for the live event industry. Our company offers a comprehensive solution set for a portfolio of world-class owned venues and a client roster that includes the most influential and highest-attended arenas, convention centers, music...

About Oak View GroupOak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. Our company offers a 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential and highest-attended arenas, convention centers, music festivals,...

Job SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at Compass Group USA. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our clients.Essential Duties and ResponsibilitiesCook and prepare food following approved recipes and production...

Job SummaryWe are seeking a highly skilled and experienced Culinary Manager to join our team at Nelson Hospitality LLC. As a key member of our kitchen operations, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesDevelop and implement menu...

Banquet Sous Chef Opportunity at Sheraton Greensboro/Joseph S. Koury Convention CenterWe are seeking a highly skilled and experienced Banquet Sous Chef to join our team at the Sheraton Greensboro/Joseph S. Koury Convention Center. As a key member of our culinary team, you will be responsible for leading the banquet kitchen staff to produce high-quality meals...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Crestview Management, LLC. As a key member of our culinary team, you will be responsible for assisting the Head Chef in managing the kitchen and ensuring that all food is prepared to the highest quality standards.ResponsibilitiesAssist the Head Chef in managing the...

Oak View Group - Steven Tanger Center for the Performing Arts **Job Summary**As a Lead Cook at Oak View Group, you will be responsible for providing high-quality food products in a timely manner to our guests. You will work closely with our Executive Chef, Sous Chef, and Kitchen Supervisor to plan menus and estimate food consumption. Your attention to detail...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Greensboro College. As a key member of our team, you will be responsible for overseeing all culinary functions, managing a team of associates, and ensuring the highest standards of safety and sanitation.Key ResponsibilitiesPlan and implement regular and...

Job Summary:The Sheraton Greensboro/Joseph S. Koury Convention Center is seeking a highly skilled Executive Sous Chef to lead its high-volume banquet kitchen. As a key member of the culinary team, you will be responsible for overseeing the preparation and presentation of meals, ensuring exceptional quality and service standards.Key Responsibilities:Lead the...