Executive Chef Manager

## Executive Chef Opportunity Gecko Hospitality is seeking an experienced Executive Chef to lead our culinary team in an upscale dining establishment in Charlotte, NC. This is a unique opportunity to showcase your culinary expertise and grow with a leading hospitality management recruitment agency. ### Key Responsibilities * Oversee daily culinary...

Job Summary: We are seeking a highly skilled Sous Chef to join our team at Iacofano Group, LLC. As a Sous Chef, you will be responsible for leading the culinary and kitchen support staff, assisting the Executive Chef/Executive Sous Chef in managing the kitchen, and ensuring an efficient and effective operation. Key Responsibilities:Maintain accurate labor...

About the RoleAs a key member of our culinary team, the Sous Chef will assist the Executive Chef in managing kitchen operations, ensuring seamless execution of menu items, and maintaining high standards of quality and safety.Key Responsibilities:Assist the Executive Chef in organizing kitchen operations, including menu planning, inventory management, and...

About the RoleAt IR Management LLC, we're seeking an exceptional Executive Chef to lead our culinary team at Mizu, a vibrant rooftop restaurant in Charlotte's SouthPark neighborhood. As a key member of our team, you'll be responsible for crafting an unforgettable dining experience for our guests, while driving business growth and excellence in all aspects of...

About Little Mama's Italian KitchenWe are a renowned Italian restaurant part of the FS Food Group, dedicated to delivering an authentic Italian dining experience. Our second location has been a huge success, and we are now seeking an exceptional Sous Chef to help us continue our legacy of culinary excellence.Why Little Mama's?At Little Mama's, we're...

Job SummaryMorrison Healthcare is seeking an experienced Executive Chef to oversee kitchen operations and maintain a safe and sanitary work environment for staff. The ideal candidate will have a strong culinary background, excellent leadership skills, and the ability to prepare or direct the preparation of meals in accordance with corporate programs and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at IR Management LLC. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our guests.The ideal candidate will have a proven track record of success in a high-volume,...

The Hilton Charlotte University Place is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for coordinating the activities of and directing the training of cooks and other kitchen employees engaged in the preparation and presentation of quality...

About the RoleAs a key member of our culinary team, you will be responsible for providing exceptional leadership and guidance to our kitchen staff. Your expertise will ensure that all menu items meet our high standards of quality and presentation.Key ResponsibilitiesLead and motivate the culinary team to achieve exceptional resultsDevelop and implement...

About the OrganizationOVERVIEWABOUT DIVIDEND RESTAURANT GROUPDividend Restaurant Group is built on the core belief that a company's foundation is defined by the character of its team, the versatility of its systems, and the discipline of its actions.We are a guest-first and team-focused organization with a successful track record of revitalizing iconic...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Olde Mecklenburg Brewery LLC. As a key member of our culinary team, you will be responsible for providing exceptional leadership and guidance to our kitchen staff.Key ResponsibilitiesLead and manage the culinary team to ensure exceptional food quality and...

Sous Chef Job DescriptionAbout the Role:Iacofano's is seeking a highly skilled Sous Chef to join our team. As a key member of our kitchen staff, you will be responsible for leading the culinary and kitchen support teams, working closely with the Executive Chef/Executive Sous Chef to ensure an efficient and effective kitchen operation.Key Responsibilities:...

Job SummaryWe are seeking a skilled Pastry Cook to join our team at Charlotte Country Club. As a Pastry Cook, you will be responsible for preparing and baking pastries for the club full-time. You will work alongside and learn from Michelin Star Executive Chef, Laurent Pillard.Key Responsibilities:Prepare and cook all pastries and baked goodsAssist in plating...

Job OverviewThe Doubletree by Hilton Charlotte Center City is seeking a highly skilled Sous Chef to support the Executive Chef in delivering exceptional culinary experiences for our guests.The ideal candidate will have a passion for food and beverage, with a minimum of two years of experience as a Sous Chef. A culinary degree is preferred, and hotel...

Pastry Chef Job DescriptionAt Charlotte Country Club, we are seeking a skilled Pastry Chef to join our Culinary Team. As a Pastry Chef, you will be responsible for preparing and baking pastries for the club full-time. You will work alongside and learn from Michelin Star Executive Chef, Laurent Pillard.Key Responsibilities:Prepare and cook all pastries and...

Join Our Team as a Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at our prestigious restaurant in Charlotte, NC. As a key member of our culinary team, you will be responsible for maintaining the highest standards of kitchen operations, food quality, and guest satisfaction.ResponsibilitiesLead the kitchen team in the...

Job DescriptionAt IR Management LLC, we are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for managing the line in an upscale yet approachable food-focused environment.Main Responsibilities:Oversee and maintain food and service qualityAssess and implement service standards...

Key Benefits:Competitive salary starting at $70,000 per year, with regular financial reviews tied to performance.Comprehensive management training program, providing 12-16 weeks of development to set every chef up for success.Generous paid vacation policy, with 2 weeks off annually and an extra day off for every year of employment.Major medical insurance...

Culinary Excellence:Immerse yourself in a menu that celebrates the authenticity of Italian flavors, enhanced with innovative culinary techniques. You will contribute to a legacy of serving the best Italian cuisine in Charlotte for over two decades.Dynamic Work Environment:Step into an atmosphere designed to evoke the warmth and charm of a traditional Italian...

About the Role:We are seeking a highly skilled Sous Chef to join our team at Eurest. As a Sous Chef, you will be responsible for assisting with the overall success of the food program and overseeing culinary functions.Key Responsibilities:Assist in coordinating and participating in the preparation and cooking of various food items.Assist with planning and...