Culinary Operations Manager

3 days ago


Biloxi, Mississippi, United States Treasure Bay LLC Full time
About the Job

We are looking for a highly skilled Culinary Operations Manager to join our team at Treasure Bay LLC. As a key member of our culinary operations, you will be responsible for maintaining the highest standards of quality and customer service in our kitchen.

This is a full-time position with an estimated annual salary of $55,000-$65,000, depending on experience. If you are a motivated and organized individual with a passion for food and hospitality, we encourage you to apply.

Job Summary:

The Culinary Operations Manager will be responsible for overseeing the daily operations of our kitchen, including menu planning, inventory management, and staff supervision. This role requires excellent leadership and communication skills, as well as the ability to work effectively in a fast-paced environment.

Responsibilities:

  1. Maintain consistency and high quality of all food products and customer service.
  2. Responsible for all kitchen staff and ensuring they meet performance expectations.
  3. Ensure proper rotation, wrapping, and labeling of all products to prevent waste.
  4. Aide in monthly inventory and maintain general knowledge of commercial kitchen operations.

Requirements:

  • At least 2 years of experience in a similar role.
  • High school diploma or equivalent required; degree in hospitality or related field preferred.
  • Excellent communication and leadership skills.
  • Ability to work effectively in a fast-paced environment.

Benefits:



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