Airport Food and Beverage Operations Manager

7 days ago


Buffalo, New York, United States Delaware North Full time

We are seeking a highly skilled Assistant Food and Beverage Manager to join our team at Richmond Airport in Virginia. With a strong focus on customer satisfaction, you will be responsible for leading a high-volume restaurant team and ensuring exceptional service delivery.

The ideal candidate will have a minimum of 1-3 years of management experience in a fast-paced food service environment, with a solid understanding of food preparation and inventory control procedures. They will also possess excellent communication and organizational skills, with the ability to prioritize multiple tasks and manage teams effectively.

In addition to base salary, we offer an annual bonus plan based on company and individual performance, as well as a comprehensive benefits package including medical, dental, and vision insurance, 401(k) with up to 4% company match, and paid vacation days and holidays.

As part of the Delaware North team, you will be working in a dynamic and supportive environment that prioritizes team member growth and development. Our airport locations offer free daily lunch, free parking, and a set schedule, making it an attractive option for those looking for a stable and fulfilling career.

This is a great opportunity for someone who is passionate about delivering exceptional customer experiences and has a strong commitment to teamwork and leadership. If you are a motivated and organized individual with a passion for the hospitality industry, we encourage you to apply for this exciting role.

Estimated Salary: $50,000 - $65,000 per year



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