Executive Chef Role

At Bon Appetit, we are passionate about delivering exceptional food and service to our customers. As the Sous Chef, you will play a crucial role in ensuring that our culinary department operates efficiently and effectively.About the RoleThis is an exciting opportunity for a talented and experienced professional to join our team as a Sous Chef. You will be...

About the RoleThe Executive Chef and Restaurant Leader will be responsible for ensuring exceptional guest experiences through our food, service, and atmosphere. You will lead a high-performing team of chefs and servers to deliver consistent quality and exceed customer expectations.

Key ResponsibilitiesThe Executive Chef - Banquets will oversee all culinary aspects of banquet and catering functions, plan and oversee day-to-day banquet culinary operations, create and implement menu selections for special events, and ensure consistency in food preparation according to hotel recipes and standards. This role also involves contributing to...

Job Description:We are seeking a highly skilled and experienced Sous Chef to join our team at Prime Hospitality Group. As a key member of our culinary team, the successful candidate will be responsible for managing all kitchen-related activities, ensuring quality preparation and presentation of menu items, and maintaining high standards of sanitation and...

**Key Responsibilities**As Executive Chef Director, you will be responsible for overseeing all aspects of food operations, including training and managing kitchen staff, supervising culinary activities, and maintaining the highest standards of safety, sanitation, and presentation.You will work closely with our team to estimate food consumption, select and...

Job OverviewAramark is seeking an experienced Executive Chef and Dining Operations Director to lead our food service operations. This role will oversee the development and execution of dining solutions to meet customer needs and tastes.

Culinary Career OpportunityJoin our dynamic team of culinary professionals at Chartwells Higher Education! As an Executive Chef, you will have the opportunity to lead our residential dining program at Indiana University and contribute to the success of our company.About the RoleIn this critical leadership position, you will be responsible for developing...

Job SummaryWe are seeking a talented and experienced Executive Chef to lead our culinary team at Indiana University in Indianapolis, IN. As a key leader in our dining programs, you will be responsible for crafting and implementing innovative culinary solutions that exceed customer expectations.As the lead culinarian, you will spearhead menu development and...

Join us as an Executive Chef & Restaurant Manager at Another Broken Egg Cafe! As a vital member of our team, you will oversee the entire dining experience, from food preparation to service delivery.About You:Proven track record of managing kitchen staff, including recruitment, training, and performance evaluation.Strong knowledge of food safety regulations...

Company OverviewColumbia Club, a prestigious city club established in 1889, offers an exceptional opportunity for skilled professionals to join our dedicated team. With 20,000 square feet of state-of-the-art meeting and event facilities, en-suite guest rooms, and multiple dining rooms, the Club provides a unique and distinguished experience.Salary...

Job OverviewCatering Sous Chefs at Chartwells Dining Services - IUPUI are integral to the success of our team. We are seeking a highly skilled and organized individual to join our kitchen operations as a Catering Sous Chef.**Key Responsibilities:**Cook and prepare food following approved recipes and production standards.Supervise hourly food service...

About the Role:This Executive Chef role is responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and preparing or directing the preparation of meals in accordance with corporate programs and guidelines.The ideal candidate will have a minimum of three to five years of progressive culinary/kitchen management...

Job DescriptionColumbia Club Inc., a premier private city club, seeks an experienced Banquet Cook to join our team. This role offers an excellent opportunity for career growth and development in a dynamic environment.We are committed to providing exceptional service to our members and guests. As a Banquet Cook, you will play a crucial role in ensuring the...

About the Role:This is an exciting opportunity to work in a fast-paced kitchen environment where no two days are the same. As a Sous Chef, you will be responsible for assisting the Executive Chef in leading our culinary team to deliver exceptional dining experiences to our members and guests.Main Responsibilities:Food Preparation and Production: Ensures the...

Key Responsibilities:The successful candidate will have overall responsibility for managing a defined territory, driving engagement with authorized distributors, and promoting NTN Products. Key responsibilities include:Managing distributor relationships to drive sales growth and promote NTN ProductsAnalyzing sales data to identify new opportunities and...

Job Title: Executive Chef AssistantAbout the Role:We are seeking an experienced and skilled chef to join our team as an Executive Chef Assistant at Upland Brewing Company. The ideal candidate will have a passion for delivering high-quality dishes and maintaining a clean environment while adhering to health and safety guidelines.Responsibilities:Assist the...

Job OverviewThe Cake Bake Shop seeks a skilled Line Cook to join our team. As a key member of our culinary staff, you will be responsible for maintaining a clean and organized kitchen environment while preparing and cooking food to exceptional standards.

Job DescriptionThe Culinary Operations Manager plays a crucial role in driving culinary excellence and innovation across all locations. This leader will be responsible for overseeing the culinary operations, developing menu concepts, maintaining quality standards, recruiting and training culinary staff, and implementing best practices in food preparation,...

Job Title: Back-of-House EmployeeAbout the Role:We are seeking an experienced and skilled cook to join our team at Upland Brewing Company as a back-of-house employee. The ideal candidate will have a passion for delivering high-quality dishes and maintaining a clean environment while adhering to health and safety guidelines.Responsibilities:Set up...

We are seeking a highly skilled Executive Chef to join our team at Huse Culinary. Our chefs take pride in providing exceptional food and service to our guests, and we expect the same level of dedication from our new team member.As an Executive Chef with Huse Culinary, you will be responsible for managing all culinary operations. This includes working closely...