Executive Pastry Professional

Boulud Sud Miami is seeking a highly skilled Executive Pastry Manager to oversee the pastry station and aspects of food production. The ideal candidate will have superior knowledge of pastry techniques, including principles and formulas concerning starches, fats, sugars, liquids, eggs, and flavorings.Key Responsibilities:Oversight of menu design and...

Job Title: Executive Pastry ChefWe are seeking a highly skilled and experienced Executive Pastry Chef to join our team at Boulud Sud Miami. As a key member of our culinary team, you will be responsible for the production and organization of the pastry station, ensuring that all desserts meet our high standards.About the Role:Produce high-quality desserts in...

Job Title: Executive Pastry ChefAbout the Role:We are seeking an experienced Executive Pastry Chef to join our team at Boulud Sud Miami. As a key member of our culinary team, you will be responsible for leading the pastry station and ensuring that all desserts meet the highest standards of quality and presentation.Responsibilities:Maintain high-quality food...

Job OverviewHell's Kitchen MIA is seeking a skilled Executive Pastry Chef Assistant to join our team. As a key member of our culinary staff, you will be responsible for assisting in the preparation and presentation of high-quality pastry dishes.Estimated Salary$60,000 - $80,000 per year, depending on experience.Key ResponsibilitiesAssist the Executive...

Job Title: Executive Pastry ArtisanAbout Think Hospitality: We are a leading hospitality group committed to delivering exceptional dining experiences. Our restaurants offer a unique blend of traditional and modern cuisine, with a focus on using only the freshest ingredients.Salary: $60,000 - $80,000 per yearJob Description:We are seeking an experienced...

Chateau ZZ's, a part of the esteemed Major Food Group, is seeking an experienced Executive Pastry Chef to join its team in Miami. This glamorous destination seamlessly blends old-world sophistication with modern luxury, offering a variety of transportive dining environments and a stunning solarium.Estimated salary range: $60,000 - $80,000 per year.About the...

Job OverviewWe are seeking an experienced and skilled Executive Pastry Manager to join the Marcus Samuelsson Restaurant Group team. This role is responsible for overseeing the production of all dessert components, managing production schedules, receiving and ordering ingredients, and ensuring adherence to health and safety standards.

About Casa MaderaCasa Madera is a high-energy, fine-dining concept from hospitality group Noble 33, located in West Hollywood and Toronto. We are dedicated to providing an immersive dining experience that revolves around the tradition of celebrating each meal.Job Description: Pastry CookWe are seeking a skilled Pastry Cook to join our team at Casa Madera...

Job OverviewWe are seeking an experienced Executive Pastry Production Manager to oversee the daily production of our baked goods, including pies, cakes, cheesecakes, brownies, cookies, ice cream, sauces, and toppings. This role is ideal for a motivated and organized individual with excellent leadership skills.

Job DescriptionWe are seeking a skilled Pastry Kitchen Lead to join our team at MARCUS SAMUELSSON RESTAURANT GROUP. As a Pastry Kitchen Lead, you will play a key role in leading and developing our pastry kitchen team. You will be responsible for maintaining high-quality standards for all pastry products, managing inventory and controlling food costs, and...

Job SummaryWe are seeking an experienced Pasty Cook to join our team at Think Hospitality. As a key member of our pastry kitchen, you will be responsible for creating high-quality pastries and desserts that exceed our guests' expectations.Key ResponsibilitiesBake a variety of pastry items according to established recipesDecorate pastries in a consistent...

About the RoleAs a Pastry Cook I at Mandolin Aegean Bistro, you will play a critical role in creating and crafting desserts that exceed our guests' expectations. You will work closely with the Pastry Chef to develop recipes and execute high-quality pastries, maintaining consistency across all menu items.Key ResponsibilitiesCreate house-made pastries from...

Job OverviewWe are seeking an experienced and skilled Executive Pastry Chef to join our team at Boulud Sud Miami. As a key member of our culinary team, you will be responsible for overseeing the pastry station and ensuring that all menu items meet our high standards of quality and presentation.Key ResponsibilitiesLead and manage the pastry team to achieve...

About ElastikaElastika is a dynamic culinary destination in the Miami Design District, blending upscale dining and exclusive social experiences.Role OverviewWe are seeking an accomplished Culinary Pastry Specialist to join our expert team. As a key contributor, you will create and prepare exceptional pastries, desserts, and baked goods that meet high...

$70,000 - $90,000 per year salary for this role, depending on experience and qualifications.Job DescriptionWe are seeking an experienced Executive Pastry Chef Manager to lead our pastry kitchen team.Lead the development of innovative dessert menusManage daily production of high-quality dessertsCollaborate with chefs to create visually appealing dishesThe...

About the RoleWe are seeking an exceptional Pastry Cook to join our culinary team at Four Seasons Hotel Miami. This is a fantastic opportunity for someone who shares our passion for excellence and enthusiasm in delivering exceptional service.ResponsibilitiesThe successful candidate will be responsible for preparing sweet items, pastries, cakes, ice creams,...

About ElastikaElastika is a renowned destination in the heart of Miami, offering an unparalleled culinary experience. Our private members club, hotel, and diverse dining concepts provide a unique backdrop for your career growth.As a Master Pastry Artisan, you will play a pivotal role in crafting exquisite pastries, desserts, and baked goods that showcase our...

Job OverviewMarriott International, Inc is seeking an experienced Executive Pastry Chef to join our team. As a key member of the culinary team, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.Key Responsibilities:Prepare ingredients for cooking, including portioning,...

Job DescriptionWe are seeking a skilled Pastry Cook to join our team at Riviera Dining Group Inc. As a Pastry Cook, you will be responsible for preparing high-quality pastry items such as breakfast treats, desserts, breads, ice creams, sorbets, and other sweet delights.You will work closely with our Executive Chef to review assignments, anticipate business...

About Sparrow Italia MiamiSparrow Italia is a modern Italian restaurant that embodies European sophistication. With its venues located in Downtown Los Angeles, London, and soon Wynwood, Miami, Sparrow sets the tone for a chic atmosphere that honors the values belonging to generations of Italian table lovers.The expansive menu features Italian and...