Culinary Operations Director for Upscale Dining

Job OverviewWon't Stop Operations is seeking a highly experienced and visionary Culinary Operations Manager to oversee the culinary operations across all locations within the organization.Key Responsibilities:Lead Culinary Teams: Directly lead all Back of House (BoH) teams across multiple locations, ensuring efficient and effective culinary...

Job DescriptionThe Culinary Operations Manager plays a crucial role in driving culinary excellence and innovation across all locations. This leader will be responsible for overseeing the culinary operations, developing menu concepts, maintaining quality standards, recruiting and training culinary staff, and implementing best practices in food preparation,...

About UsFlik Independent School Dining is a leading provider of foodservice solutions to private and independent schools across 300 communities. Our team is dedicated to delivering exceptional dining experiences that promote healthy eating habits and foster a sense of community.We take pride in our commitment to sustainable agricultural practices, using...

We are seeking a highly skilled Executive Chef to join our team at Huse Culinary. Our chefs take pride in providing exceptional food and service to our guests, and we expect the same level of dedication from our new team member.As an Executive Chef with Huse Culinary, you will be responsible for managing all culinary operations. This includes working closely...

Welcome to Chartwells Higher EducationWe are a dynamic organization that delivers exceptional dining experiences to higher education institutions across the United States. Our commitment to innovation, quality, and customer satisfaction has earned us a reputation as leaders in the industry.About the RoleAs an Executive Chef with Chartwells Higher Education,...

Bon Appetit, a leading provider of contract food service, is seeking a Resident District Manager to oversee the operation at Butler University.Estimated Salary: $125,000 - $135,000 per yearThis role involves managing all aspects of the dining operation, serving as the primary contact for clients, and ensuring exceptional service delivery to students and the...

Job OverviewAramark is seeking an experienced Executive Chef and Dining Operations Director to lead our food service operations. This role will oversee the development and execution of dining solutions to meet customer needs and tastes.

Job OverviewWe are seeking a highly skilled Executive Sous Chef to join our dynamic team in Indianapolis, IN.This is an exceptional opportunity to lead and mentor a high-performing kitchen team, drive sales growth, and contribute to the success of our casual dining concept.The ideal candidate will possess strong culinary expertise, excellent leadership...

About UsAt Chartwells Higher Education, we are passionate about creating exceptional dining experiences that enhance campus life. Our commitment to quality, safety, and sustainability sets us apart from the competition.Dining Experience LeaderWe are seeking a talented and experienced Executive Chef to lead our residential dining program at Indiana...

Chartwells Dining Services - IUPUI Job DescriptionWe are seeking a highly motivated Culinary Services Coordinator to join our team. This individual will provide support to the food service department, assisting with inventory management, staff supervision, and customer service.Estimated Salary Range: $45,000 - $55,000 per year.Responsibilities: Inventory...

Aberdeen Social House Job DescriptionAberdeen Social House, an innovative dining experience in the heart of Indianapolis, is seeking a highly skilled Line Cook to join our team. As a valued member of our culinary operations, you will be responsible for delivering exceptional food quality and service standards.Estimated salary: $45,000 - $55,000 per year....

Job DescriptionHireQuest Direct is seeking a highly skilled Chef to lead our kitchen team and drive culinary excellence. The successful candidate will have a strong passion for food, excellent leadership skills, and the ability to thrive in a dynamic environment.Key ResponsibilitiesCulinary Innovation: Develop new menu ideas, incorporating fresh ingredients...

About the Role:This is an exciting opportunity to work in a fast-paced kitchen environment where no two days are the same. As a Sous Chef, you will be responsible for assisting the Executive Chef in leading our culinary team to deliver exceptional dining experiences to our members and guests.Main Responsibilities:Food Preparation and Production: Ensures the...

Aberdeen Social House, a leading dining destination in greater Indianapolis, is seeking an experienced Culinary Artist to join its team.With its anticipated opening in December 2024, Aberdeen Social House promises to revolutionize the city's culinary scene with its blend of American classics and global influences.The ideal candidate will possess a minimum of...

At Aramark, we are passionate about delivering exceptional customer experiences through our culinary expertise. We are seeking a Culinary Operations Manager to join our team and help us achieve this goal.Job SummaryThe Culinary Operations Manager will be responsible for overseeing the daily operations of our kitchen, including managing kitchen personnel,...

Job Summary">This Culinary Manager position plays a vital role in delivering exceptional culinary experiences for residents at American Senior Communities.As a key member of our team, you will oversee the entire culinary operation, ensuring the highest standards of food quality, safety, and presentation.Main Responsibilities:">">Developing and implementing...

Culinary Team MemberColumbia Club Inc. is a renowned private city club seeking a talented Culinary Team Member to join its esteemed culinary team. As a key member of the kitchen team, you will play a vital role in delivering exceptional cuisine and an outstanding dining experience to our discerning guests.About the Role:This position involves working in a...

Job OverviewAramark is seeking an experienced culinary professional to lead our food services team at the Indianapolis Motor Speedway. As Executive Sous Chef, you will be responsible for supervising all culinary operations and ensuring high-quality food production.

We are seeking a highly skilled and experienced Senior Culinary Operations Manager to join our team at Aramark. This is a fantastic opportunity for an individual who is passionate about delivering exceptional customer experiences through culinary excellence.Job SummaryThe Senior Culinary Operations Manager will be responsible for leading the culinary...

Job SummaryWe are seeking a highly skilled and experienced Senior Culinary Operations Manager to join our team in Indianapolis, IN. As a key member of our culinary leadership team, you will be responsible for driving the success of our kitchen operations and contributing to the growth and development of our culinary team.