Executive Chef

4 days ago


Haverford, United States Fearless Restaurants Full time
About the Role

We are seeking a highly skilled and experienced Chef de Cuisine to join our team at White Dog Cafe in Haverford. As a key member of our culinary team, you will be responsible for leading the kitchen and creating innovative, seasonal menus that showcase the freshest local ingredients.

Key Responsibilities
  • Develop and implement menus that align with our culinary vision and values
  • Lead a team of cooks and kitchen staff to ensure seamless service and high-quality food
  • Source and procure high-quality ingredients from local farmers and purveyors
  • Manage kitchen operations, including inventory, ordering, and food safety
  • Collaborate with our culinary team to create new menu items and specials
Requirements
  • Minimum 3 years of experience in a professional kitchen, with a focus on leadership and menu development
  • Advanced knife handling skills and knowledge of cooking techniques
  • Strong leadership skills and ability to motivate and train a team
  • Passion for local and seasonal ingredients, with a focus on sustainability and food safety
  • Current ServSafe Certification or PA Food Handlers certification
What We Offer
  • Competitive salary range of $70,000 - $90,000, with potential bonus up to $9,000 per year
  • Direct deposit, two consecutive days off per week, and set schedule
  • Premium PPO health and dental insurance through Independence Blue Cross
  • Short-term disability, critical injury, and accident insurance available
  • Discounted gym membership at Edge Fitness Clubs
  • Health Savings Account plans available
  • Employee Dining Benefit Program at all Fearless Restaurant locations
  • 401k through Vanguard
  • Monthly bonus program
  • Parental leave benefits for birth or adoption after 1 year of employment
  • 15 days annual paid time off (Year 1-5), 20 days annual paid time off (Year 5)

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