Dietary Manager

3 days ago


Fort Worth, Texas, United States The Lodge at Saginaw Full time
About The Lodge at Saginaw

We are committed to providing exceptional care and service to our patients, families, and team members. Our associates are our most valuable asset, and we strive to excel in providing the highest quality healthcare and customer service possible.

Job Summary

The Dietary Manager is a key member of our team, responsible for leading and managing the dietary staff at our facility. This role requires a strong understanding of food safety guidelines, customer service expectations, and inventory management.

Responsibilities
  • Lead and manage the dietary staff, ensuring that food quality standards are met and customer service expectations are exceeded.
  • Assist in training, quality control, and in-servicing of staff.
  • Conduct themselves in a professional manner and help ensure that line staff do the same.
  • Assist in providing leadership, support, and guidance to ensure that food quality standards, inventory levels, food safety guidelines, and customer service expectations are met.
Qualifications
  • Certified Dietary Manager (CDM) certification is required.
  • Ability to understand and follow instructions in English, communicate effectively, perform simple arithmetic, and understand measurements and conversions.
  • Previous experience in nursing home food service is preferred but not required.
  • Ability to plan, organize, and set up trays and plates in accordance with diet orders and interpret specifications and standards.
  • Ability to work in close cooperation with residents, guests, visitors, families, supervisor, and peers, requiring empathy for the elderly.
What We Offer
  • Full-time benefits
  • Excellent PTO and time off
  • Competitive pay
  • Medical, dental, and vision insurance
  • 100% company-paid life insurance and LTD/AD&D insurance
  • Short-term disability
  • Supplemental insurances (hospital indemnity, cancer policies, legal plans, and more)
  • 401(k) with matching

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