Subway Food Preparation Specialist
2 weeks ago
As a valued member of the Subway establishment, your role as a Food Preparation Specialist will center around several key responsibilities:
- Delivering an outstanding customer experience
- Crafting and serving high-quality meals
- Maintaining a clean and inviting restaurant environment
- Collaborating effectively with team members
Your daily tasks will include:
- Engaging with customers to expertly suggest meal choices and efficiently process their orders from beginning to end
- Adhering to food safety protocols while preparing and serving fresh meals each day
- Working alongside colleagues to ensure all areas of the restaurant are tidy, fostering a welcoming atmosphere for patrons
As a member of the Subway team, you will benefit from:
- Exclusive brand partnership discounts
- Access to scholarship opportunities
- Possibility of earning university course credits
- Practical experience in the restaurant industry
PREREQUISITES
Education: Completion of some high school education or equivalent
Experience: Previous experience is not necessary
REQUIREMENTS
Ability to comprehend and execute both written and verbal instructions.
Must be at least 18 years old.
Capability to perform tasks at a pace that meets the demands of the establishment.
Strong customer service skills and the ability to interact positively with guests and team members consistently.
Adherence to personal hygiene standards and compliance with Subway uniform policies.
Commitment to maintaining quality control standards.
Physical Requirements: Ability to work in any area of the restaurant as required and to operate a computerized Point of Sale system/cash register. This role involves bending, standing, and walking throughout the entire work shift. Must be able to lift 10 pounds frequently and up to 30 pounds occasionally.
*Comprehensive training will be provided for your responsibilities.
Positions available may vary between Full Time/Part Time and Day/Evening/Weekend shifts depending on location.
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