Executive Chef
1 week ago
Abby's Catering is seeking a highly skilled Sous Chef to join our team in the Private Aviation Catering department. As a Sous Chef, you will be responsible for leading a team of culinary professionals in the preparation and presentation of gourmet meals for high-profile passengers.
The ideal candidate will have a strong background in leadership, management, and culinary arts, with experience in a fast-paced, dynamic environment. You will be responsible for ensuring the highest quality of food and service, while maintaining a safe and healthy work environment.
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application.
Key Responsibilities- Lead a team of culinary professionals in the preparation and presentation of gourmet meals
- Ensure the highest quality of food and service
- Maintain a safe and healthy work environment
- Develop and implement new menu ideas and recipes
- Manage inventory and supplies
- 3+ years of experience in a culinary leadership role
- Strong background in leadership, management, and culinary arts
- Experience in a fast-paced, dynamic environment
- Ability to work rotating shifts, including holidays and weekends
- Strong communication and interpersonal skills
- Competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
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