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Restaurant Operations Manager

2 months ago

Live Oak, United States Haza Foods, LLC Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant General Manager to lead our Wendy's restaurant operations. As a key member of our management team, you will be responsible for overseeing the entire restaurant operations, including financial performance, product production, inventory, personnel, sales, and marketing.

Key Responsibilities
  • Restaurant Operations: Oversee the day-to-day operations of the restaurant, ensuring that all aspects of the business are running smoothly and efficiently.
  • Financial Management: Manage the restaurant's financial performance, including budgeting, forecasting, and controlling costs.
  • Team Leadership: Lead and develop a high-performing team of restaurant staff, including management and hourly employees.
  • Customer Service: Ensure that every customer receives prompt, professional, friendly, and courteous service.
  • Marketing and Sales: Develop and implement marketing and sales strategies to drive sales and revenue growth.
Requirements
  • Education: College degree preferred.
  • Experience: 2 years of progressive and relevant experience in restaurant management.
  • Skills: Excellent communication and leadership skills, with the ability to motivate and develop a high-performing team.
  • Knowledge: Strong knowledge of restaurant operations, financial management, and marketing principles.
About Haza Foods, LLC

Haza Foods, LLC is a leading restaurant franchisee company with a strong commitment to customer satisfaction and employee development. We offer a competitive salary, comprehensive management training program, and opportunities for career growth and development.