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Restaurant Supervisor
2 months ago
Job Summary:
We are seeking a highly motivated and experienced Shift Leader to join our team at Qdoba Restaurant Corporation. As a Shift Leader, you will play a critical role in ensuring the success of our restaurant by providing exceptional customer service, managing staff, and maintaining a clean and safe work environment.
Key Responsibilities:
- Customer Service: Provide prompt and courteous service to all guests, ensuring their dining experience is exceptional.
- Staff Management: Supervise and train staff members to ensure they are meeting our high standards of quality and service.
- Restaurant Operations: Maintain a clean and safe work environment, ensuring all equipment and facilities are in good working order.
- Inventory Management: Monitor and control inventory levels, ensuring we have the necessary supplies to meet customer demand.
- Team Development: Identify and develop the skills of team members, providing opportunities for growth and advancement.
Requirements:
- Previous Supervisory Experience: Must have previous experience in a supervisory role, preferably in the food service industry.
- Leadership Skills: Possess strong leadership skills, with the ability to motivate and inspire team members.
- Communication Skills: Excellent communication skills, with the ability to effectively communicate with team members, guests, and management.
- Flexibility: Ability to work a flexible schedule, including evenings, weekends, and holidays.
- Reliability: Must be reliable and punctual, with a strong commitment to attendance and punctuality.
What We Offer:
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career advancement and professional growth.
- Team Environment: A dynamic and supportive team environment.