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Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at NexDine. As a key member of our culinary team, you will be responsible for developing and executing culinary results that exceed customer expectations.
Key Responsibilities- Manage menu writing and cost control utilizing recipes and costing measures.
- Ensure the quality of all food products and maintain standards.
- Oversee all aspects of food production, execution, and presentation.
- Maintain vendor relationships and inspect supplies, equipment, and work areas to ensure conformance to established standards.
- Compile and record production or operational data on specified forms.
- High school diploma or equivalent.
- 3-5 years of experience in food service management.
- ServSafe Certification, Choke Safety Certification, and Allergen Awareness Certification (MA).
NexDine is a fast-growing Massachusetts-based specialty dining service provider. We offer excellent working conditions, empower creativity, cool technology, and great food. We are an outgoing, dedicated, talented, and passionate group of people working together toward shared goals.