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Food and Beverage Operations Supervisor
2 months ago
Job Summary
We are seeking a highly motivated and experienced Food and Beverage Operations Supervisor to join our team at Six Flags. As a key member of our operations team, you will be responsible for providing support to our Food and Beverage Operations Department.
Key Responsibilities
- Supervise and coordinate the activities of Food and Beverage Operations Support Seasonal Team Members.
- Ensure timely delivery of ice and novelty food products to park locations.
- Monitor and maintain proper food storage protocols throughout the operation.
- Ensure compliance with safety guidelines and regulations, including the use of heavy machinery and equipment.
- Develop and implement strategies to enhance the operation and improve efficiency.
- Collaborate with other departments to ensure seamless park operations.
Requirements
- At least 18 years of age.
- Valid driver's license and ability to pass park licensing exam.
- Excellent communication and leadership skills.
- Ability to work 40-60 hours per week, including weekends and holidays.
- Physical ability to stand/walk for up to 6 hours at a time and lift 50 lbs consistently.
Benefits
- Free food on select holidays.
- Exclusive ride parties for employees.
- Scholarship opportunities.
- Professional development programs.
- Complimentary tickets and in-park discounts.