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Banquet Manager

2 months ago

Burbank, California, United States Spire Hospitality Full time
Banquet Manager Job Description

At Spire Hospitality, we are seeking a highly skilled Banquet Manager to join our Food and Beverage team. As a Banquet Manager, you will be responsible for delivering exceptional guest experiences and ensuring the seamless operation of our convention services.

Key Responsibilities:
  • Provide outstanding customer service by setting a positive example and promptly addressing guest requests, concerns, and complaints.
  • Foster strong working relationships within Food and Beverage, other hotel departments, and function guest hosts.
  • Assist in leading and managing all aspects of banquet services and activities.
  • Ensure consistent preparation and presentation of all food and products according to banquet event orders.
  • Train staff in Food and Beverage Banquets procedures and techniques; oversee media bar and concierge lounge, and assist with managing BEO sheets.
  • Inspect function rooms and equipment for cleanliness and maintenance; oversee room setup according to event specifications.
Requirements:
  • 2 years' experience in banquets/food & beverage, event management, or related professional area preferred.
  • Alcohol Beverage Servers Certification required.
  • Food Handlers Certification required.
  • OSHA certification or equivalent knowledge of OSHA regulations.
  • Basic mathematical skills to prepare financial reporting.
What We Offer:

Spire Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We offer a comprehensive full-time benefits package, including earned wage access, medical, dental, vision, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accident or illness, short- & long-term disability, paid time off, wellness programs, and wonderful hotel discounts.