Hospital Food Sourcing Manager

3 days ago


Towson, Maryland, United States Morrison Healthcare Full time
About the JobThe Culinary Purchasing Specialist will be responsible for developing procurement guidelines that comply with established regulations and support operational goals of the school nutrition program. This critical role requires a strong understanding of food and inventory trends, as well as excellent communication and organizational skills.

Key Responsibilities:

  1. Develop and maintain an order schedule to ensure products are in stock and avoid out-of-stock situations.
  2. Collect and review product orders from various departments.
  3. Collaborate with different departments to ensure smooth day-to-day operations.

Requirements:

  • A minimum of one to three years of purchasing experience, depending on formal degree or training.
  • Good knowledge of food and inventory trends with a focus on operations.
  • P&L accountability and contract-managed service experience is desirable.

Compensation Package:

The estimated annual salary for this position is $65,000, with benefits including medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, and employee assistance program.

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