Restaurant Operations Manager

2 days ago


Cambridge Springs, Pennsylvania, United States SALERNO'S WESTERN SPRINGS Full time
Job Summary

The General Manager/Assistant GM is responsible for overseeing the daily operations of our restaurant, ensuring exceptional guest experiences, and driving business growth.

Key Responsibilities
  • Manage all areas of the restaurant, making strategic decisions to drive sales and minimize costs.
  • Develop and implement effective inventory management and ordering systems to optimize profits.
  • Lead a high-performing team, providing coaching, training, and performance feedback to ensure exceptional service and food quality.
  • Ensure compliance with operational standards, company policies, and regulatory requirements.
  • Monitor and analyze financial reports, identifying areas for improvement and implementing cost-saving measures.
  • Develop and maintain strong relationships with local community leaders and organizations to promote the restaurant's brand and reputation.
Requirements
  • Strong hospitality experience with high-volume establishments.
  • Knowledge of computers, including MS Word and Excel.
  • Ability to work nights, weekends, and holidays.
  • Self-discipline, initiative, leadership ability, and outgoing personality.
  • Pleasant, polite manner and a neat and clean appearance.
  • Ability to motivate employees to work as a team to ensure exceptional service and food quality.
Qualifications
  • Strong leadership and management skills.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Knowledge of food safety and sanitation practices.
  • Ability to analyze financial data and make informed business decisions.
Working Conditions

The General Manager/Assistant GM will work in a fast-paced restaurant environment, interacting with guests, employees, and vendors on a regular basis. The position requires strong communication and interpersonal skills, as well as the ability to work in a team environment.

The General Manager/Assistant GM will be required to work a variety of shifts, including nights, weekends, and holidays. The position also requires the ability to lift up to 25 pounds and stand for long periods of time.



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