Restaurant Operations Manager
1 month ago
Why Wendy's
You'll be responsible for maintaining a clean and well-run restaurant environment. As an Assistant Manager, you'll assist the General Manager in overseeing day-to-day operations and leading the restaurant staff. Key responsibilities include:
- Executing company policies and procedures
- Managing food and labor costs
- Monitoring food inventory levels
- Maintaining safe working conditions
- Managing crew members and providing training
- Delivering exceptional customer service
What You Can Expect
A culture of respect and a fun work environment. We prioritize our employees and offer a range of benefits, including:
- Company medical benefits
- Advancement opportunities
- Provided uniforms
- Meal discounts
What We Expect from You
As an Assistant Manager, you'll report directly to the General Manager and be responsible for:
- Complying with food safety procedures
- Working with the management team to meet sales goals
- Executing company policies and procedures
About Wendy's
Delight is an equal opportunity employer and values diversity in the workplace. This job opportunity is with one of our independently owned and operated franchisees, who determine their own compensation, benefits, and career programs.
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