Culinary Department Head

2 days ago


Pittsburgh, Pennsylvania, United States Morrison Healthcare Full time
Culinary Career Opportunity

Morrison Healthcare is committed to delivering exceptional dining experiences in healthcare settings. We are seeking a skilled Sous Chef to join our team, contributing to the development of innovative menus and culinary programs.

Responsibilities:

  • Collaborate with the Executive Chef to design and implement new menu concepts, incorporating seasonal ingredients and nutritional expertise.
  • Lead a team of hourly associates, promoting a positive and productive work environment.
  • Develop and maintain relationships with suppliers, ensuring timely delivery of fresh ingredients and supplies.

Estimated Salary: $65,000 - $80,000 per year



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