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Restaurant Operations Leader

2 months ago

Selma, California, United States Freebirds Full time


Are you ready to take on a pivotal role in a dynamic restaurant environment? Freebirds is in search of an enthusiastic individual who is dedicated to fostering a remarkable workplace culture, championing diversity, enhancing operational efficiency, and consistently nurturing the growth of team members.

If you pride yourself on delivering outstanding service and are committed to excellence, we would love to hear from you. As we embark on an ambitious growth journey, we need a proactive leader who is prepared to engage directly with our teams and contribute to our expansion plans.

ROLE OVERVIEW:
As a General Manager, you will be responsible for overseeing the daily functions of our restaurants, mentoring and guiding your teams, implementing company strategies, and promoting a vibrant company culture.

If you are ready to embrace this exciting challenge, we invite you to explore further.

ABOUT US:


At Freebirds, we believe that our people are our greatest asset. Our diverse team comprises food enthusiasts, artists, athletes, and innovators, all united by a common goal: to serve the finest burritos.

We celebrate individuality and are committed to building an inclusive workplace where everyone feels valued and empowered.

WHAT WE OFFER:
  • Competitive compensation and performance-based bonuses
  • Opportunities for career advancement
  • DailyPay for immediate access to earned wages
  • Paid time off and designated holidays
  • Health Savings Account with annual contributions and 401K options
  • Comprehensive medical, dental, vision, and life insurance plans
  • Incentives for employee referrals
  • Cell phone reimbursement

PERKS:
FREE BURRITOS

YOUR QUALIFICATIONS:
  • A creative approach to recruitment and employee retention
  • Proven experience in managing successful restaurant operations, focusing on People, Product, and Profit
  • A relentless drive to devise innovative solutions to challenges
  • A commitment to delivering exceptional service
  • Adaptability to change and effective communication with your team
  • The ability to inspire and empower your colleagues
  • A collaborative spirit that fosters teamwork and success
  • Commitment to food quality through adherence to recipes and standards
  • Capacity to thrive in a fast-paced environment
  • Proficient in cash handling and register operations
  • Valid Food Handlers certification
  • Experience in guest service

By applying, you confirm your qualifications. We utilize eVerify to validate U.S. employment eligibility and conduct background checks for all new hires in this role.

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