Kitchen Manager

4 days ago


Niagara Falls, New York, United States Hard Rock International Full time
Job Title: Kitchen Manager

Hard Rock International is seeking a highly skilled and experienced Kitchen Manager to lead our culinary team at our iconic Hard Rock Cafe in Niagara Falls. As a key member of our management team, you will be responsible for the overall operations of the kitchen, ensuring that our high standards of quality, service, and safety are consistently met.

Key Responsibilities:
  • Manage and supervise a team of culinary staff, including chefs, cooks, and kitchen assistants.
  • Develop and implement menus, recipes, and cooking techniques to ensure consistency and quality of food.
  • Monitor and control food costs, inventory, and labor expenses to achieve budget targets.
  • Ensure compliance with health and safety regulations, food safety standards, and company policies.
  • Collaborate with other departments, including front-of-house, to ensure seamless service and guest satisfaction.
  • Conduct regular kitchen audits and implement improvements to maintain high standards.
  • Develop and implement training programs for kitchen staff to enhance skills and knowledge.
Requirements:
  • Minimum 10 years of experience in a senior culinary role, preferably in a high-volume restaurant or hospitality environment.
  • Proven track record of success in managing kitchen operations, including menu development, food cost control, and staff supervision.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Excellent problem-solving and analytical skills, with the ability to think critically and make informed decisions.
  • Knowledge of food safety regulations, health and safety standards, and company policies.
  • Ability to work in a fast-paced environment, with a high level of energy and enthusiasm.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • The chance to work with a global brand and be part of a team that is passionate about delivering exceptional guest experiences.

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