Executive Culinary Director

OverviewMorrison Living is a leading provider of hospitality and culinary services. We strive to deliver exceptional dining experiences for our residents and clients, built on a foundation of quality, innovation, and community. Salary & Benefits$90,000.00 - $120,000.00 per year, depending on experience. Morrison Living offers a comprehensive benefits...

Why Work with UsMorrison Living offers a dynamic and supportive work environment that fosters growth and development. As a leader in the hospitality industry, we strive to deliver exceptional dining experiences for our residents and clients. Our commitment to quality, innovation, and community sets us apart from other companies. Job DescriptionThe Director...

About the Position:Lorven Technologies seeks an experienced Data Management Program Director to oversee our data management initiatives. This role offers a unique opportunity to lead cross-functional teams, develop strategic plans, and drive business growth.About the Role:This position involves developing strategic plans, executing data management projects,...

About UsNami Nori is a pioneering sushi concept that has gained international acclaim for its unique open-style sushi hand rolls. We are committed to creating great experiences for both guests and employees alike, and we are looking for like-minded professionals to join our team.In this role, you will oversee all operations at our commissary kitchen,...

Culinary Operations Leadership OpportunityWe're looking for a skilled Culinary Operations Director to join our team at Centers Health Care's Skilled Nursing Facility in Brooklyn, New York. As a seasoned professional with a culinary background and healthcare experience, you'll oversee the day-to-day operations of the food service department, ensuring seamless...

We are seeking a highly skilled Head Culinary Director to lead our kitchen operations at Sushi Tokyo. This is an exceptional opportunity for an experienced and creative professional to shape the culinary vision of our restaurant. About the Role:The successful candidate will be responsible for creating innovative menus, overseeing food preparation, and...

Culinary Excellence at Its FinestAt Marriott, we're committed to delivering unparalleled culinary experiences that exceed our guests' expectations. As a Master Culinary Operations Director, you'll play a pivotal role in driving this vision forward.About the RoleWe're seeking an exceptional leader with a passion for culinary arts and operations management to...

**About the Role:**We are seeking a highly skilled and experienced Executive Chef Director to join our team at Blue Collar. As a key member of our kitchen staff, you will be responsible for overseeing the overall direction of our menu and ensuring that every order served meets our high standards.**Key Responsibilities:**Develop and execute innovative menus...

About the Role:We are seeking an experienced Chef de Cuisine to join our team at One Haus Recruiting. As a key member of our kitchen leadership, this individual will play a pivotal role in driving culinary excellence and maintaining exceptional service standards.Key Responsibilities:Directing back of the house staff in preparation for serviceExecuting timely...

Company Overview:Chartwells Higher Education is a leading provider of dining services to colleges and universities across the country. We are committed to delivering exceptional culinary experiences that foster connections and community among students, faculty, and staff.Salary:$110,000Job Description:As an Executive Chef with Chartwells Higher Education,...

Traditional Excellence Meets Modern InnovationWe are seeking an exceptional Executive Japanese Culinary Leader to oversee the Trad Room kitchen, driving culinary excellence and team leadership.Key Responsibilities:Lead and manage kitchen staff, ensuring seamless operations and high-quality cuisine.Maintain top-notch food presentation, quality, and hygiene...

Key RequirementsTo succeed in this role, you will require excellent culinary skills, strong leadership abilities, and a passion for delivering exceptional food experiences. You will also need to possess 3+ years of fine dining or catering experience in a high-volume operation, with a proven track record of creating seasonally driven menus using local...

Emmy Squared Pizza is a renowned restaurant group with over 20 locations in top cities. We are seeking an experienced Culinary Operations Director to lead our kitchen team and drive business growth.As a key member of our leadership team, you will oversee all kitchen operations, ensuring exceptional food quality and timely delivery. You will direct the daily...

Company Overview:Compass Group, North America is a leading foodservice and support services company that provides innovative solutions for clients in the education sector. With over 300 college and university partners, we are redefining the on-campus dining experience by investing in high-tech, food-infused social spaces that foster meaningful relationships...

Company OverviewWorld Spa Entertainment is a premier spa and dining destination in Brooklyn, NY. Our mission is to provide an unparalleled wellness experience that combines ancient practices with culturally authentic treatments.We are seeking a talented Sous Chef to join our culinary team and lead the preparation of exquisite meals in our fine dining...

About the RoleWe are seeking a highly skilled and experienced Executive Director to lead our New York City operations. The ideal candidate will have a strong track record of success in leading high-performing teams, developing and executing strategic plans, and securing funding from various sources.The Executive Director will be responsible for overseeing...

Company OverviewMasquerade Brooklyn LLC is a prestigious Persian cocktail bar and restaurant that has recently undergone a significant renovation. This upgrade has created an opportunity for us to expand our team and meet the increasing demand for high-quality food products.Job DescriptionWe are seeking an experienced Prep Cook to join our dynamic team. The...

OverviewWe are seeking an exceptional leader to drive the growth and success of our Urgent Care organization. As Executive Director of Operations, you will play a critical role in shaping our strategic direction and operational management.The ideal candidate will have a proven track record in multi-site healthcare operations, with expertise in organizational...

The Linden Center for Nursing is a dynamic and growing organization that values its employees. As a Food Services Manager, you will have the opportunity to work in a fast-paced environment and make a real difference in the lives of our patients. We offer a competitive salary range of $85,000 - $110,000 per year, depending on experience, and a comprehensive...

Culinary RoleKOKOMO NYC invites applications from experienced Line Cooks to join our busy kitchen team. In this exciting role, you will work closely with our Executive & Sous Chefs to prepare high-quality entrées that exceed our guests' expectations.Your key duties will include:Preparation of meal ingredients, such as washing, peeling, cutting, and slicing...

About the RoleWe're searching for a highly motivated Sous Chef to lead our kitchen team at Roberta's. As a results-driven leader, you'll be responsible for driving sales growth, improving operational efficiency, and maintaining the highest standards of quality and customer satisfaction.**Key Accountabilities:*** Develop and execute strategies to increase...

Magen David Yeshivah (MDY) is an Early Childhood through Grade 12 Jewish day school rooted in theSephardic tradition and dedicated to academic excellence, creativity, and intellectual curiosity. As thecornerstone of the Sephardic community of New York for generations, MDY is proud to continue toprovide an exceptional education to over 1800 students while...

Role Overview: Work for a company that cares for its people and offers opportunities for personal growth.   Sodexo is seeking a Executive Chef 2 - Food for Medstar Harbor Hospital, a 223-bed hospital located in Baltimore, Maryland.  The Executive Chef 2 will oversee the culinary operations including patient meal services (Sodexo's At Your Request), 3...

About Roberta'sRoberta's is a critically acclaimed restaurant located in [location]. We are dedicated to serving creative, farm-to-table cuisine that showcases the best of seasonal ingredients and flavors. Our team is passionate about delivering exceptional service and quality, and we are committed to fostering a positive and inclusive work environment.Why...