Culinary Specialist III

1 week ago


Denver, Colorado, United States Marriott International, Inc Full time
Position Overview

As a Culinary Specialist III, you will play a vital role in our food and beverage operations, ensuring that our culinary offerings meet the highest standards of quality and presentation.

Key Responsibilities

- Prepare ingredients for cooking, including portioning, chopping, and storing food items.
- Wash and peel fresh produce, ensuring cleanliness and readiness for use.
- Accurately weigh, measure, and mix ingredients according to established recipes and quality standards.
- Prepare and cook a variety of dishes, adhering to presentation standards and food preparation checklists.
- Operate kitchen equipment such as ovens, stoves, grills, microwaves, and fryers safely and efficiently.
- Conduct taste tests to ensure food is cooked to perfection and meets quality expectations.
- Maintain a clean and organized work station, setting up and breaking down as necessary.
- Serve food in appropriate portions and ensure proper receptacles are used.
- Clean and disinfect kitchen areas, tools, and equipment regularly.
- Monitor appliance and food temperatures to ensure safety and quality.

Compliance and Standards

- Follow all company policies and safety procedures diligently.
- Report maintenance needs, accidents, and unsafe conditions to management promptly.
- Maintain a professional appearance and uphold confidentiality of proprietary information.
- Communicate effectively with team members and maintain positive working relationships.

Physical Requirements

- Ability to stand, sit, or walk for extended periods.
- Capable of reaching overhead and below the knees, including bending and twisting.
- Lift, carry, push, and pull objects weighing up to 25 pounds without assistance.

Qualifications

- Education: High school diploma or G.E.D. equivalent.
- Experience: Minimum of 1 year in a related culinary role.
- Supervisory Experience: Not required.
- Certification: None required.

Compensation and Benefits

The pay rate for this position is competitive and includes a comprehensive benefits package, which may include health care benefits, flexible spending accounts, a 401(k) plan, paid time off, life insurance, and disability coverage.

At Marriott International, we are committed to fostering a diverse workforce and maintaining an inclusive culture that values every individual. We uphold the highest standards of service and hospitality, ensuring that our guests have exceptional experiences during their stay.
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