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Culinary Specialist

2 months ago


Denver, Colorado, United States Snooze Full time

Culinary Specialist Earning Potential:
$22.00/hour
Snooze – Who are we? We are a vibrant breakfast establishment dedicated to making every morning feel like a celebration. Our mission is to create a welcoming environment where everyone can enjoy a delightful dining experience, no matter the time of day.

At Snooze, we believe in inclusivity, and our team reflects that philosophy. We pride ourselves on the unique flavors and creative twists that make our dishes stand out.

The Benefits
At Snooze, we value your hard work and commitment. Here are some of the benefits we offer for this position:
  • No late nights—enjoy your evenings at home.
  • Weekly pay and competitive hourly wages.
  • A $15 allowance per shift for breakfast and café treats.
  • Comprehensive Medical, Dental, and Vision Insurance Plans for full-time employees after one year.
  • Accident and Pet Insurance options.
  • Access to affordable Telehealth services.
  • Traditional and Roth 401(k) plans.
  • A complimentary birthday meal to celebrate you.
  • Paid community service days.
  • Closed on Thanksgiving and Christmas Day for family time.
  • Opportunities for professional growth and advancement.
  • Fun team-building events.

The Position Specifics
The Culinary Specialist at Snooze is responsible for ensuring that every dish is crafted with exceptional quality and care. Our line cooks are the heart of our kitchen, preparing the best breakfast items for our guests.

Key Responsibilities:
  • Maintain the highest standards of food quality, safety, and sanitation.
  • Familiarize yourself with all menu items, recipes, and plating standards.
  • Utilize various kitchen equipment to prepare a diverse range of food items.
  • Ensure a clean and organized work area.
  • Adhere to health department regulations and Snooze guidelines.

Is This Role For You?
Culinary Specialists at Snooze are:
  • Energetic, enthusiastic, and dedicated team players.
  • Experienced, with at least 1 year in the culinary field.
  • Comfortable in a fast-paced environment, preferably with 6 months in a high-volume kitchen.
  • Effective communicators with management and staff.
  • Physically capable of lifting up to 50 pounds and standing for extended periods.
  • At least 18 years old and authorized to work in the US.

Commitment to Safety
Your safety is our top priority. Every team member is responsible for maintaining cleanliness and safety standards in our restaurant. We conduct daily wellness checks and are dedicated to providing a safe working environment.

Application Information
This position is currently open and accepting applications. Snooze is proud to be an Equal Opportunity Employer.