Banquet Chef Lead

17 hours ago


Oklahoma City, Oklahoma, United States The National Full time
Job Summary

We are seeking an experienced Banquet Chef to join our team at The National. As a key member of our culinary staff, you will be responsible for planning, organizing, and directing the work of our banquet cooks during large events and sales.

The ideal candidate will have a minimum of 5 years of experience in high-volume banquet culinary operations within a hotel environment and possess strong interpersonal, verbal, and written communication skills.

The salary for this position is estimated to be around $85,000-$100,000 per year, depending on location and experience.

About The Job:

  • Oversee the food preparation of all banquet and catering events while ensuring superior quality and consistency.
  • Communicate and assist with the creation of new banquet menus, prepare, test, taste, and control out new menu items.
  • Maintain updated and accurate recipes and costing of all dishes prepared for banquet functions.
  • Approve store requisitions for food and supplies needed from various kitchen storerooms.

Requirements:

  • High School Diploma or GED required as well as certification of formalized training or award recognition record of culinary accomplishments.
  • Minimum of 5 years of experience in high-volume banquet culinary operations within a hotel environment.
  • Strong interpersonal, verbal, and written communication skills.


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