Kitchen Manager

2 weeks ago


Brockton, Massachusetts, United States Chipotle Mexican Grill Full time
Lead the Kitchen Team at Chipotle

As a Kitchen Leader at Chipotle, you will be responsible for ensuring the highest quality food is prepared and served to our customers. You will lead a team of crew members in the kitchen, training them to prepare and cook food to our high standards.

Key Responsibilities:
  • Prepare and cook food to order, following kitchen procedures and protocols.
  • Monitor food waste and inventory levels, and resolve any food quality issues that arise.
  • Support a positive team dynamic between kitchen and front-of-house crew members.
  • Develop and train crew members to become future Kitchen Leaders.
  • Communicate effectively with crew members and customers to ensure great customer service and throughput.
  • Ensure the kitchen is properly cleaned and sanitized, and that all equipment is in good working order.
Requirements:
  • Previous experience as a Chipotle crew member.
  • Ability to understand and articulate Chipotle's Food With Integrity philosophy.
  • Knowledge of and ability to speak, write, and understand the primary language(s) of the work location.
  • High school diploma or equivalent.
  • Restaurant experience.

At Chipotle, we are committed to serving responsibly sourced, classically cooked, real food with wholesome ingredients. We are a leader in the food industry, and we are looking for talented individuals to join our team.



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