Executive Director of Culinary Operations

3 weeks ago


Los Angeles, California, United States Haake Recruiting Full time
Job Title: General Manager

We are seeking a visionary leader to join our team as a General Manager at Atlantas Premier Sushi Restaurant. As a key member of our management team, you will be responsible for overseeing daily operations, maintaining our high standards, and fostering a culture of excellence among our dedicated staff.

Key Responsibilities:

  • Lead and manage a professional service team with long tenure and strong customer relationships.
  • Uphold and enhance our fine dining standards to meet the expectations of a discerning clientele.
  • Ensure premium service and discretion in all guest interactions.
  • Collaborate with the culinary team to maintain and elevate our menu offerings.
  • Develop and implement strategies to achieve Michelin recognition.
  • Manage operational budgets, staffing, and scheduling to optimize performance and profitability.
  • Maintain compliance with health and safety regulations.
  • Foster a positive and productive work environment.

Qualifications:

  • Proven experience as a General Manager in a fine dining establishment.
  • Strong leadership and team management skills.
  • Exceptional customer service and communication abilities.
  • In-depth knowledge of fine dining operations and luxury service standards.
  • Ability to thrive in a fast-paced, high-pressure environment.
  • Passion for culinary excellence and a keen eye for detail.
  • A commitment to upholding our restaurant's esteemed reputation.

What We Offer:

  • Competitive salary starting at $90K-$100K and performance-based bonuses.
  • Comprehensive benefits package.
  • Opportunities for professional growth and advancement.
  • A supportive and dynamic work environment.
  • The chance to be a part of an iconic restaurant with aspirations for Michelin recognition.


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