Culinary Educator

2 weeks ago


Los Angeles, California, United States Hospitality Training Academy Full time
Job SummaryThe Culinary Instructor will be responsible for delivering hands-on culinary training to students, adhering to the Hospitality Training Academy's (HTA) curriculum and standards. This role requires a strong culinary background, excellent communication skills, and the ability to adapt to diverse student populations. The successful candidate will support the Director of Food and Beverage Training in developing and implementing culinary programs, as well as collaborating with industry partners to enhance student learning experiences. This is a temporary position requiring a flexible work schedule and the ability to commute to HTA Headquarters and partner locations in Los Angeles County and surrounding areas.Key Responsibilities
  • Deliver high-quality culinary training to students, ensuring a positive and focused learning environment
  • Develop and implement curriculum, tests, and teaching materials in collaboration with the Director of Food and Beverage Training
  • Provide feedback and guidance to students, Assistant Culinary Instructors, and other staff members
  • Represent HTA in the community, building relationships with industry partners and promoting the academy's programs
  • Communicate effectively with students, staff, and faculty from diverse backgrounds
  • Ensure compliance with food safety and sanitation codes, as well as HTA's standards and policies
  • Perform other duties as assigned by the Director of Food and Beverage Training
Requirements
  • Bachelor's degree in culinary arts or a related field, or equivalent experience
  • Minimum 7 years of experience as a Sous Chef or Executive Chef in a fine dining environment
  • Ability to be ServSafe Instructor/Proctor certified prior to teaching
  • Strong communication and interpersonal skills, with the ability to work effectively with diverse groups
  • Ability to lift and move food, merchandise, and kitchen equipment weighing up to 50 lbs.
  • Valid Driver's License
Preferred Qualifications
  • Bilingual in Spanish and English
  • Proficiency in Microsoft Office Suite, including PowerPoint, Word, and Excel
  • Experience in teaching or training, with a focus on culinary arts
About HTAThe Hospitality Training Academy (HTA) is a non-profit organization and labor-management partnership between UNITE HERE Local 11 and contributing hotel and food service employers in Los Angeles and Orange Counties, and the state of Arizona. HTA's mission is to improve the skill level of the hospitality workforce and move workers up the career ladder. We are committed to advancing HTA's goals and objectives, and we are excited to have you join our team as we help the industry recover after the pandemic.

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