Food Service Coordinator
2 days ago
We are seeking a Food Service Coordinator to join our team at ATC Marietta.
This role involves coordinating the preparation and serving of meals, ensuring that food is presented in a visually appealing way and that customers receive excellent service.
The ideal candidate will have a passion for food, excellent communication skills, and the ability to work effectively in a team environment.
Key Responsibilities:
- Coordinate the preparation and serving of meals, ensuring that food is presented in a visually appealing way.
- Work closely with chefs and food service staff to ensure that meals are prepared and served efficiently.
- Provide exceptional customer service, responding to customer complaints and resolving issues promptly.
Qualifications:
- Certificate in Culinary Arts or related field.
- Minimum 1 year of experience in a similar role, preferably in a healthcare setting.
- Excellent communication and interpersonal skills, with the ability to work effectively in a team environment.
Salary: $45,000 - $65,000 per year, depending on experience and qualifications. Benefits include comprehensive health insurance, paid time off, and opportunities for professional growth and development.
Estimated Salary: $55,000.
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