Restaurant Team Lead

1 week ago


Fairfield, Alabama, United States Vail Resorts Full time
Job Summary: As a Restaurant Team Lead at Vail Resorts, you will be responsible for leading the floor service, assisting management with operational needs, promoting teamwork amongst staff, and maintaining service quality and safety to ensure an exceptional dining experience for our guests.

Key Responsibilities:

Attend to all guest needs in the restaurant, ensuring responsive, friendly, and courteous service.
Answer phones and radios, working directly with other personnel to maintain the dining areas, including set up and busing of tables as needed.
Work on the floor or in the kitchen, wherever needed, to ensure smooth operation.
Act as supervisor in the absence of a chef, including managing payroll and attendance.
Assist in the ongoing training of staff and provide any necessary feedback.
Enforce and comply with all applicable regulations pertaining to health and safety requirements of the restaurant, employees, and guests.
Ensure cleanliness and operation of restaurant and equipment through inspection and adherence to preventative maintenance programs.

Requirements:

High School Diploma or GED equivalent required.
Previous restaurant, supervisory, or guest service experience required.
Ability to stand and walk continuously for up to 8 hours.
Ability to lift and carry up to 50lbs.
Ability to work well with others in a fast-paced environment under pressure.
Must be able to communicate fluently in English.

Benefits:

Competitive pay rate of $24.26 per hour.
Opportunities for advancement and professional development.
Comprehensive benefits package, including 401(k) retirement plan and employee assistance program.
Free passes for employees, employee discounted lift tickets for friends and family, and free ski lessons.
MORE employee discounts on lodging, food, gear, and mountain shuttles.
Excellent training and professional development.
Referral program.

Why Work at Vail Resorts?

At Vail Resorts, we are committed to providing our guests with an exceptional experience. As a Restaurant Team Lead, you will play a critical role in ensuring that our guests receive the highest level of service and quality.

If you are a motivated and customer-focused individual who is passionate about delivering exceptional service, we encourage you to apply for this exciting opportunity.

How to Apply:

To learn more about this role and to apply, please visit our website at [insert website URL].

Equal Opportunity Employer:

Vail Resorts is an equal opportunity employer and welcomes applications from diverse candidates.

Requisition ID: 504855

Job Code Function: F&B Support

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