Restaurant Operations Manager

1 month ago


Fairfield, California, United States HHB Restaurant Recruiting Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to lead our team in Fairfield, CA.

Key Responsibilities:
  • Oversee daily restaurant operations, ensuring a safe and efficient work environment.
  • Develop and implement effective training programs for restaurant staff.
  • Build and maintain a loyal customer base through exceptional service and marketing efforts.
  • Manage restaurant finances, including budgeting and inventory control.
  • Collaborate with the culinary team to create innovative menu offerings.
Requirements:
  • Minimum 2 years of experience in restaurant management.
  • Proven track record of success in previous positions.
  • Physical ability to regularly walk, climb, crouch, and move up to 50 pounds.
  • Excellent leadership, communication, and training skills.
  • Stable work history and ability to thrive in a fast-paced environment.
Benefits:
  • Competitive salary range of $50K - $60K.
  • Health benefits and industry-standard work week.
  • Attainable bonus program and equal opportunity employer status.

HHB Restaurant Recruiting is an equal opportunity employer and welcomes applications from diverse candidates.



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