Lead Beverage Director

Become a part of Sohos House & Co.s dynamic team as a Beverage Program Director! In this role, you will be responsible for overseeing the entire beverage program and team, ensuring optimal staff and guest experience while achieving budget goals.As a seasoned hospitality professional, you will lead the ongoing betterment of all aspects of the beverage...

At The Rhyland Hotel, we are looking for an experienced Food and Beverage Operations Director to drive our culinary services forward.This dynamic leader will oversee the entire food and beverage department, ensuring seamless operations across all outlets, from fine dining to casual gatherings.We are seeking a candidate with a strong background in hospitality...

About the RoleWe are seeking a highly experienced and innovative Wine Director to lead our beverage vision at a renowned restaurant group in NYC.

**Key Responsibilities**As a Food and Beverage Director, you'll oversee the entire culinary operation, ensuring seamless execution of our menu and excellent service delivery. Key responsibilities include:Chef Management: Lead and develop your culinary team to deliver exceptional dishes consistently.Kitchen Operations: Manage day-to-day kitchen operations,...

Job Summary: Local 92 Inc is seeking a highly skilled Director of Beverage Operations to lead our upscale bar team. This role requires exceptional leadership qualities, strong attention to detail, and the ability to thrive in a fast-paced environment.Responsibilities:Oversee all culinary activities, ensuring high-quality ingredients and food...

About the RoleThe Food and Beverage Director will play a critical role in driving business growth and profitability through effective management of restaurant operations.You will be responsible for leading a team of restaurant managers, developing and implementing strategies to increase sales and customer satisfaction, and ensuring compliance with company...

Job Description:We are looking for a highly skilled Director of Food and Beverage Operations to manage our F&B operations in Southern Brooklyn.About the Company:PERSONE NYC is a growing hospitality brand that aims to create a unique dining experience in one of Brooklyn's most vibrant neighborhoods.Key Responsibilities:F&B Menu Development: Collaborate with...

Job OverviewWe are seeking a seasoned Beverage Director to lead the beverage program at one of New York City's premier hospitality venues.Key ResponsibilitiesBeverage Program Development: Design and implement innovative beverage programs, including cocktail menus, wine lists, and other beverage offerings that align with the venue's concept and enhance the...

Job OverviewWe are seeking a highly skilled and experienced Hospitality Manager - Wine and Beverage to join our team at Urimat Hospitality Group.This is a full-time position that requires excellent leadership skills, attention to detail, and the ability to work well under pressure. The successful candidate will have a strong background in wine and beverage...

Gecko Hospitality, a leading hospitality recruiter in the US, is seeking an experienced Beverage Director to lead our beverage program at one of our premier venues in New York City. As a seasoned professional in the industry, you will be responsible for overseeing all aspects of the beverage operations, including developing and executing beverage menus,...

Job OverviewWe are seeking a seasoned Beverage Director to lead our beverage program at Gecko Hospitality in New York. This role requires a creative and strategic leader with extensive knowledge of craft cocktails, wine, spirits, and overall beverage trends.Beverage Program DevelopmentDesign and implement innovative beverage menus, including cocktail menus,...

About the Role:This is an exciting opportunity to lead the Asia Beverages & APAC strategy development and deployment across its constituent markets to drive business impact and build capabilities. You will work closely with cross-functional teams to bring APAC Strategy together to achieve the $14 Bn 2032 goal.Key Responsibilities:Develop and own the Asia...

About UsCi Siamo, a renowned restaurant from Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling, is nestled in Manhattan West. This NYT Top 100 restaurant is built around live-fire cooking, celebrating the simplicity of seasonal ingredients and thoughtful preparations.Our Italian-inflected menu takes inspiration from Chef...

Sohos House & Co. is seeking a skilled Beverage Program Director to oversee the entire beverage program and team, ensuring optimal staff and guest experience while achieving budget goals.The ideal candidate will have 5+ years of experience in supervising and managing high-volume F&B operations, with a proven track record of leading professional, efficient,...

Lead Beverage ProfessionalCasa Nela, a collection of European influenced Greenwich Village restaurants, is seeking a highly experienced Beverage Manager to lead our beverage program. The ideal candidate will have a strong background in beverage management, a passion for Italian Wine & Food, and a proven track record of driving sales growth and improving...

Lead Barista RoleWe are seeking an experienced and skilled barista to join our team at Maman, a French bakery, café, and lifestyle brand. As a barista, you will be responsible for creating and serving our full beverage menu while upholding consistency of the maman beverage standards.You will work with top-of-the-industry equipment and high-quality, locally...

Job OverviewLoews Regency New York Hotel is seeking a seasoned Food & Beverage Operations Manager to join our team. In this role, you will play a critical part in ensuring the seamless execution of food and beverage operations across our outlets.Key Responsibilities:Maintain optimal staffing levels to ensure efficient outlet operations and deliver...

We are seeking an experienced FOH Manager to assist the Beverage Director with all aspects of the beverage and wine program. The ideal candidate will have a strong background in hospitality, with excellent leadership and communication skills.Key ResponsibilitiesOversee front-of-house departments and daily restaurant operationsAssist Beverage Director with...

Ci Siamo's Beverage Program LeadWe are seeking a seasoned Master Sommelier and Beverage Manager to oversee our beverage program at Ci Siamo, an esteemed restaurant in Manhattan West. Our ideal candidate will possess extensive knowledge of wine, spirits, and cocktails, with a proven track record in managing a team and driving sales growth.About the...

We are seeking an experienced and visionary Lead Pastry Innovation Director to lead the pastry department of our culinary operation in New York City. The ideal candidate will have a strong passion for the art of pastry and baking, with proven expertise in creating exceptional desserts, breads, and confections that elevate the dining experience.About the...