Beverage Program Leader

Job OverviewWe are seeking a seasoned Beverage Director to lead our beverage program at Gecko Hospitality in New York. This role requires a creative and strategic leader with extensive knowledge of craft cocktails, wine, spirits, and overall beverage trends.Beverage Program DevelopmentDesign and implement innovative beverage menus, including cocktail menus,...

We are excited to share a unique opportunity for a Beverage Experience Leader who will assist in leading our Chef's Counter and Private Dining Room. The ideal candidate is someone who is passionate about providing exceptional beverage experiences and will guide the tasting menu experience from beginning to end.This role requires strong communication,...

Job OverviewWe are seeking a seasoned Beverage Director to lead the beverage program at one of New York City's premier hospitality venues.Key ResponsibilitiesBeverage Program Development: Design and implement innovative beverage programs, including cocktail menus, wine lists, and other beverage offerings that align with the venue's concept and enhance the...

Become a part of Sohos House & Co.s dynamic team as a Beverage Program Director! In this role, you will be responsible for overseeing the entire beverage program and team, ensuring optimal staff and guest experience while achieving budget goals.As a seasoned hospitality professional, you will lead the ongoing betterment of all aspects of the beverage...

Company OverviewCraft is a leading provider of innovative food and beverage solutions for workplaces. Our mission is to elevate the employee experience through enhanced services and a centralized platform.Founded in 2015, we have established ourselves as a trusted partner for top brands, including DraftKings, Robinhood, and Zillow. With offices in Chicago,...

Gecko Hospitality, a leading hospitality recruiter in the US, is seeking an experienced Beverage Director to lead our beverage program at one of our premier venues in New York City. As a seasoned professional in the industry, you will be responsible for overseeing all aspects of the beverage operations, including developing and executing beverage menus,...

**Job Description**We are seeking a highly skilled Food and Beverage Program Associate to join our team in New York City. As a key member of our operations team, you will be responsible for delivering exceptional client experiences through effective management of food and beverage programs.**Responsibilities:**Maintain high-quality standards in...

About the RoleWe are seeking a highly experienced and innovative Wine Director to lead our beverage vision at a renowned restaurant group in NYC.

Key ResponsibilitiesDevelop and implement a comprehensive beverage strategy to drive sales growth and increase profitability.Lead and manage a team of beverage servers, bartenders, and other support staff to ensure exceptional customer service and high-quality beverages.Maintain accurate inventory records, monitor costs, and optimize pricing to maximize...

About YouYou have 2-4 years of Restaurant Management experience, preferably in beverage, high volume casual or fine dining restaurants with experience in a fast-paced high-volume environment.You possess strong computer skills and knowledge of Aloha, Open Table, Excel, Word, and timekeeping software.You display a passion for service and exceeding guests'...

Withum is a company that values innovation, growth, and community. We're looking for a seasoned professional to lead our CP Services Practice in the NYC area, focusing on the Food and Beverage industry.As a member of our team, you'll have the opportunity to contribute to our local and national go-to-market strategy, building and leading a high-performing...

About the Seahaus Hotel, Tribute Portfolio:The Seahaus Hotel, located in Atlantic City, New Jersey, is a boutique hotel offering a unique and upscale experience to its guests. With 105 elegantly designed guest rooms, a refreshing pool, and a delightful three-meal restaurant, this hotel embodies the essence of Atlantic City. As a Food and Beverage Director at...

Beverage Team Member at The Mark HotelWe are looking for a skilled Beverage Team Member to join our team at The Mark Hotel in New York's upscale area. With an average check of $1,200.00 per week, this position offers a unique chance to contribute to our successful Beverage Program and grow professionally.Job Duties:Work closely with the Beverage team to...

We are looking for a motivated and detail-oriented Food Runner to join our team at Sarabeth's. As a Food Runner, you will play a vital role in delivering exceptional service to our guests by running food and beverages, refilling water glasses, and ensuring all orders are delivered accurately and in a timely fashion.About UsSarabeth's has been a leader in the...

Job Description:The Hospitality Experience Director will cultivate a guest-centric culture that brings creativity, convenience, enjoyment, and community to our food program.You will be responsible for driving local transformation of our food and beverage operations through engaging activations, enhanced merchandising, and best-in-class hospitality.This role...

About the RoleAs a Food and Beverage Executive at Levain Bakery, you will play a critical role in leading our bakery operations team and driving business growth through strategic planning, process improvement, and team development. Your expertise in inventory management, scheduling, and customer service will enable you to effectively manage day-to-day...

**Essential Responsibilities**Leadership: The Beverage Manager serves as a positive role model, maintaining a 'win-win' attitude while working collaboratively with staff to improve restaurant performance.Beverage Program Development: They curate and maintain an engaging beverage program that enhances the overall guest experience.Staff Training & Development:...

Key ResponsibilitiesLead the Beverage and Cocktails team, providing strategic direction and guidance on beverage operations, fiscal budgeting, and guest service standards.Develop and implement beverage strategies to drive business growth, improve profitability, and enhance customer satisfaction.Establish and maintain relationships with suppliers,...

Join Our Team as a Sommelier: At Manhatta Restaurant, we are committed to delivering exceptional dining experiences to our guests. As a Sommelier, you will play a critical role in creating unforgettable moments for our customers. With a focus on fine wines and beverages, you will work closely with our Beverage Director to develop a captivating wine program...

About the RoleThe Beverage Operations Manager will lead the beverage management team in achieving operational and financial goals. This individual will oversee leadership in developing and monitoring beverage operations, fiscal budgets, guest service standards, timing standards, and marketing strategies to produce profitability.Key ResponsibilitiesEstablish...