Dining Operations Manager
3 days ago
Roland Park Place, a premier upscale senior living community, seeks an experienced Dining Operations Manager to lead our front-of-house team in our fine-dining restaurant, upscale casual Bistro, and Coffee Shop. As a key member of our hospitality team, you will be responsible for ensuring exceptional dining experiences for our residents.
Key Responsibilities:- Oversee operations to ensure compliance with federal, state, and local regulations and guidelines for food service facilities.
- Hire, train, supervise, schedule, evaluate, discipline, and coach staff on proper set-up, clean-up, food safety, HACCP, and customer service techniques.
- Plan and conduct mandatory monthly training sessions with staff in all areas of oversight.
- Prepare bi-weekly schedules for The Landing, Bistro, and Coffee Bar, ensuring adequate staffing levels are in place to provide effective service.
- Ensure that each evening the dining venues are shut down correctly and opened each morning, using appropriate checklists.
- Serve as the gatekeeper for the Matrix Software System, ensuring the POS system is up-to-date and functioning at its peak performance.
- Front-focused at all times, catering to the needs of the residents and ensuring food quality is at its highest.
- Excellent problem-solving/judgment skills, and a high level of attention to detail and accuracy.
- At least Three (3) years of management experience in a full-service, upscale CCRC Dining program, or Country Club dining setting.
- Strong organizational skills, and the ability to work under pressure.
- Strong interpersonal (verbal and written) communication skills.
- Ability to work hours necessary to meet the demands of the job.
- Ability to handle and prioritize multiple tasks and meet all deadlines.
Our full-time associates are offered competitive wages and a best-in-class benefits package, including medical/dental/vision insurance, company-paid life insurance/short-term disability/long-term disability, legal plan, identity theft protection, pet insurance, group critical illness insurance, hospital indemnity insurance, 12 paid sick days per year, 9 Paid Holidays, 3-weeks (120 Hours) paid vacation hours, 403(b) retirement with 4% company match after 90-days of employment, free meals, free area attraction tickets, tuition reimbursement, employee hardship fund, employee assistance program, free on-site parking, discounted MTA passes, free education/training classes, and PayActiv (daily pay option).
We have a culture of development and offer further career opportunities and advancement for our associates.
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Dining Operations Manager
4 weeks ago
Baltimore, Maryland, United States ROLAND PARK PLACE Full timeJob Title: Dining Operations ManagerRoland Park Place, a premier upscale senior living community, is seeking an experienced Dining Operations Manager to lead our front-of-house team in our fine-dining restaurant, upscale casual Bistro, and Coffee Shop.Job SummaryThe successful candidate will oversee operations, ensuring compliance with federal, state, and...
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Baltimore, Maryland, United States ROLAND PARK PLACE Full timeJob Title: Dining Operations ManagerRoland Park Place, a premier upscale senior living community, is seeking an experienced Dining Operations Manager to lead our front-of-house team in our fine-dining restaurant, upscale casual Bistro, and Coffee Shop.Job SummaryWe are looking for a highly skilled and organized individual to oversee the daily operations of...
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Baltimore, Maryland, United States Parkhurst Dining Full time{"title": "Cashier", "content": "Cashier Job SummaryParkhurst Dining is seeking a skilled Cashier to join our team. As a Cashier, you will be responsible for providing exceptional customer service, handling cash transactions, and maintaining a clean and organized workspace.Key Responsibilities:Ensure guests are cordially attended to from the time they enter...
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