Restaurant General Manager

3 weeks ago


Buena Park, California, United States Claim Jumper Full time
Restaurant Manager Job Description

At Claim Jumper, we're seeking an experienced and energetic Restaurant Manager to lead our team and provide exceptional leadership. As a Restaurant Manager, you'll be responsible for planning, directing, and coordinating the operations of our restaurant while adhering to our company's absolutes.

Key Responsibilities:
  • Manage all areas of the operations during scheduled shifts, including on-the-spot decision making, supporting staff, and ensuring guest needs are our main focus while enforcing standards for personal performance.
  • Assess staffing needs and recruit staff.
  • Monitor purchasing, storage, preparation, cooking, handling, and serving of all food and beverage products to ensure correct recipe, portion, and specification standards.
  • Act as a support system for all areas of the restaurant.
  • Organize and direct training programs within the restaurant.
  • Maintain a spotlessly clean and safe restaurant at all times.
  • Ensure highest quality levels of products and hospitality.
  • Lead and live by PRIDE (Passion, Respect, Integrity, Determination, and Energy).

Minimum Requirements:
  • High School diploma or equivalent required.
  • Four-year college degree preferred but not required.
  • Minimum 3 years' restaurant management experience.
  • Excellent communication skills.
  • Must be able to demonstrate hospitality on all levels.

Work Environment:
We are an equal opportunity employer and promote diversity and inclusion. Reasonable accommodations available to execute the primary requirements of the position upon request.

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