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Restaurant Operations Leader
2 months ago
Position Overview
At Wendy's, we believe that quality is our hallmark. Just as we use fresh ingredients and never frozen beef in our recipes, we seek top-tier Crew Members who can deliver exceptional service. As a Restaurant Operations Leader, you will be at the forefront of our restaurant, guiding and nurturing team members to achieve success.
Your Responsibilities
- Lead the restaurant team by fostering a culture of excellence and motivating staff to exceed customer expectations.
- Oversee all operational and financial aspects of the restaurant.
- Recruit, interview, and onboard new crew members while focusing on maximizing retention.
- Implement company training programs to cultivate a friendly and efficient workforce.
- Identify and develop talent for internal promotions to management roles.
- Monitor and evaluate the performance of all restaurant personnel.
- Enhance restaurant profitability by utilizing systems for food, labor, and cash management.
- Serve as a role model for outstanding customer service.
- Analyze customer feedback and collaborate with the team to enhance the dining experience.
- Ensure compliance with food safety and sanitation standards.
- Drive restaurant sales through excellent operations and community engagement.
- Review financial statements and devise strategies for improvement.
What We Offer
- Flexible scheduling options.
- Direct deposit for your convenience.
- Opportunities for growth and professional development.
- Complimentary meals during shifts.
- Employer-sponsored health benefits.
- On-the-job training to enhance your skills.
- Paths for career advancement.
- Paid time off to recharge.
- Shoe credits to support your work needs.
- Annual performance reviews for potential wage increases.
What We Expect From You
- A minimum of one year of experience in restaurant management at the General Manager level.
- Ability to pass a criminal background check and drug screening.
- Willingness to work 48-50 hours per week, including weekends, evenings, and holidays.
- Capability to stand for extended periods.
- Self-motivated with a passion for thriving in a fast-paced environment.
- Ability to inspire and motivate others.
This opportunity is with one of our franchisees, who independently manage their own compensation, benefits, and career programs.