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Restaurant Operations Manager

2 months ago

Garland, Texas, United States Jack in the Box Full time

Job Summary:

We are seeking a highly motivated and experienced Restaurant Manager to join our team at Jack In The Box. As a Restaurant Manager, you will be responsible for the overall operations of the restaurant, including managing staff, maintaining high standards of customer service, and driving sales growth.

Key Responsibilities:

  • Manage daily restaurant operations to ensure excellent customer service and high-quality food products.
  • Lead and develop a high-performing team of restaurant staff, including training, coaching, and performance management.
  • Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase profitability.
  • Monitor and control restaurant expenses, including labor, inventory, and supplies.
  • Ensure compliance with company policies, procedures, and regulatory requirements.

Requirements:

  • 3+ years of experience in restaurant management, preferably in a fast-food or quick-service environment.
  • Proven track record of success in managing staff, driving sales growth, and improving customer satisfaction.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Ability to work in a fast-paced environment and adapt to changing priorities.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.