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Food Service Site Manager

2 months ago

Utica, New York, United States Aramark Full time
Job Overview

Aramark is seeking a skilled Food Service Site Manager to lead our contracted services for a single client and/or client outlet, generating up to $1M in revenue. As a key operations leader, you will develop and execute service solutions to meet customer needs and tastes.

Key Responsibilities
  • Engage and develop team members to their fullest potential using Aramark's coaching model.
  • Reward and recognize employees for their contributions.
  • Ensure individual and team performance meets objectives and client expectations.
  • Plan and lead daily team briefings to drive operational excellence.
  • Identify client needs and communicate operational progress.
  • Ensure the completion and maintenance of P&L statements to deliver client and company financial targets.
  • Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends, and educate teams on key levers to improve margins.
  • Bring value through efficient operations, appropriate cost controls, and profit management.
  • Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives.
  • Maintain a safe and healthy environment for clients, customers, and employees.
  • Follow all applicable policies, rules, and regulations, including those relating to safety, health, wage, and hour.
Requirements
  • Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
  • Prior experience in the service industry, contract services, or hospitality environment, including managing teams, is required.
  • Strong interpersonal, analysis, and decision-making skills are essential.

This role may have physical demands, including lifting, bending, pushing, pulling, and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

About Aramark

Aramark is a leading provider of food and facilities services, serving millions of guests every day in 15 countries around the world. We are committed to doing great things for each other, our partners, our communities, and our planet.

We believe in equal employment opportunity and strive to create an inclusive environment where every employee can thrive. If you are passionate about delivering exceptional service and leading high-performing teams, we encourage you to apply for this exciting opportunity.