Certified Food Service Manager
2 weeks ago
About the Role:
As a Food Service Manager at Saber Healthcare Group, you will be responsible for managing the operation of the food service department. This includes staffing, food ordering, meal preparation, food delivery, food safety, and kitchen sanitation. You will ensure that quality nutritional services are provided on a daily basis and supervise food service staff. You will also follow all health, sanitary, infection control policies, and food service department policies and procedures.
Responsibilities:
• Manage the food service department to ensure quality nutritional services are provided to residents.
• Supervise food service staff to ensure they are following health, sanitary, and infection control policies.
• Order food and supplies to ensure adequate inventory levels.
• Prepare and deliver meals to residents.
• Maintain a clean and safe kitchen environment.
Requirements:
• High School Diploma or equivalent required.
• Certified Food Service Manager certification required.
• Previous experience in long-term care required.
• Previous cooking experience required.
• Ability to communicate in English and follow verbal and written instructions.
Benefits:
• Competitive salary based on experience.
• Comprehensive benefit package including medical, dental, and vision insurance.
• 401K through Fidelity.
• Paid Time Off (PTO).
• Educational and tuition opportunities.
• Various discount programs offered.
• Wellness programs offered through WebMD.
• Employee recognition programs.
• Culture of employees creating an IMPACT.
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