Restaurant General Manager

7 days ago


Akron, Ohio, United States Raising Cane's Chicken Fingers Full time

About the Role:

The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring financial growth, operational efficiency, and exceptional customer service. This role requires a strong leader who can motivate and develop a team of management-level crewmembers to achieve business objectives.

Key Responsibilities:

  • Forecast and budget for restaurant financial performance
  • Ensure compliance with company standards, policies, and laws
  • Hire and terminate management-level crewmembers
  • Develop and execute strategies for financial and operational performance
  • Act as manager on duty, opening and closing the restaurant, and managing cash handling
  • Monitor profit and loss statements and take corrective action when needed

Requirements:

  • 3+ years of restaurant or retail management experience
  • New restaurant opening experience preferred
  • Must be 18 years of age or older
  • High school diploma or equivalent required, some college preferred
  • Possess a valid driver's license

Benefits:

  • Medical, Dental, Vision & Pharmacy Benefits
  • Dependent Care & Healthcare Flexible Spending Account
  • Pet Insurance
  • 401(k) With Employer Match (age 21 & older)
  • Tuition Reimbursement
  • Short-term & Long-term Disability
  • Crewmember Assistance Program

Perks:

  • Weekly Pay
  • Competitive pay + monthly bonus
  • Paid Time Off & Sick time
  • 8 paid Holidays a year
  • Early closure for company events
  • Casual Work Attire
  • Perkspot Employee Discount Program


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