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Restaurant Operations Manager

2 months ago

San Jose, California, United States The Table Full time
Job Title: Floor Manager

We are seeking a highly skilled and experienced Floor Manager to join our team at The Table in San Jose. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:
  • Manage the daily operations of the restaurant, including staff supervision, inventory management, and customer service.
  • Develop and implement strategies to increase sales and improve customer satisfaction.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
  • Lead by example, demonstrating a positive attitude, and promoting a culture of excellence within the team.
  • Collaborate with the General Manager and other department heads to achieve business objectives.
Requirements:
  • Minimum 2 years of experience in a restaurant management role.
  • Proven track record of success in driving sales growth and improving customer satisfaction.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Knowledge of restaurant operations, including inventory management, labor control, and customer service.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.
  • The chance to work with a talented team of professionals.