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Culinary Services Coordinator

2 months ago

Tucson, Arizona, United States La Frontera Center Inc. Full time
Job Overview

POSITION SUMMARY

The Culinary Services Coordinator is accountable for overseeing the preparation and large-scale cooking of meals, including specialized dietary options, within a residential kitchen environment. This role also involves menu planning and procurement of food supplies for La Frontera Center Inc. and additional residential facilities.

KEY RESPONSIBILITIES

1. Formulates menus that cater to the dietary needs of residents, incorporating feedback from medical and supervisory personnel, with final approval from a registered dietitian.

2. Procures food and supplies in a manner that maximizes efficiency and cost-effectiveness.

3. Monitors and manages the budget and food expenditures.

4. Oversees the preparation of all meals for the program, including those for special events.

5. Estimates food needs and regulates portion sizes to minimize waste and effectively utilize leftovers.

6. Ensures compliance with safety and sanitation standards in the dietary department and equipment. Supervises food service personnel.

7. Provides guidance, training, and support to clients in both individual and group settings as part of a vocational training initiative aimed at achieving program objectives.

8. Maintains comprehensive client records, including evaluations, follow-ups, and closure activities, adhering to established protocols.

9. Develops and executes a direct instruction plan for clients on-site, focusing on specific skill development.

10. Assists in evaluating client assessments for job suitability, considering adaptive behaviors, family attitudes, transportation options, and the client's expressed willingness to work.

11. Acts as an advocate for clients and their families in interactions with external agencies and the community.

12. Conducts follow-ups on all workers placed in jobs.

13. Participates in case reviews and goal-setting for each client.

14. May assist with routine maintenance of kitchen equipment.

QUALIFICATIONS

A high school diploma or GED is required, along with two or more years of training and experience in food service management, preferably in a behavioral health residential context. Experience in commercial or institutional food service settings is essential. A Certified Food Handler's Certificate is advantageous.

SKILLS AND ABILITIES

- Knowledge of food safety and sanitation principles.

- Understanding of food management practices.

- Effective oral and written communication skills.

- Ability to collaborate effectively with staff and clients.

- Physical capability to lift up to 50 pounds and stand or walk for extended periods.

ADDITIONAL REQUIREMENTS

- Certified Food Handler's Certificate.

- Proof of physical examination.

- TB skin test.

- Fingerprint clearance.

- Flexibility to work evenings and weekends as needed.

COMPENSATION AND BENEFITS

We offer a competitive salary that includes shift differentials and bilingual pay for select positions, along with a comprehensive benefits package for full-time employees, which includes:

  • Medical, dental, and vision insurance.
  • Flexible spending accounts.
  • Health savings account with employer contributions.
  • 403b retirement plan.
  • Tuition reimbursement up to $5200 annually (available after the first 90 days of employment).
  • Annual allowance added to salary to enhance benefits, starting at 2% of salary in the first year and increasing every two years.
  • 15 days of paid time off in the first two years, increasing by 5 days every two years.
  • 10 paid holidays.
  • Short-term and long-term disability coverage.
  • Bereavement leave.

La Frontera Center Inc. is an Equal Opportunity Employer. We do not discriminate in hiring or any other employment-related decisions based on race, color, national origin, age, ancestry, religion, disability, sex, gender identity, sexual orientation, marital status, familial status, or any other status protected by law.

Thank you for considering La Frontera Center Inc. as your potential employer.