Executive Chef

Job Opportunity: Sous ChefWe are seeking a highly skilled and motivated Sous Chef to join our culinary team at Gecko Hospitality in Burlington, MA.Job Summary:The Sous Chef will work closely with the Executive Chef to lead a team of culinary professionals, ensuring the delivery of high-quality, great-tasting food. Key responsibilities include:Collaborating...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our fine dining menu.Key Responsibilities:Assist the Executive Chef in menu planning and preparationSupervise kitchen staff and ensure...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our fine dining menu.Key Responsibilities:Assist the Executive Chef in menu planning and preparationSupervise kitchen staff and ensure...

Job SummaryThe Executive Chef Manager is responsible for overseeing the overall operations of the kitchen area, ensuring seamless execution of culinary services. This role requires a seasoned professional with expertise in managing high-volume food service operations, staff supervision, and inventory control.Key ResponsibilitiesManage and maintain kitchen...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at SW Burlington in Burlington, MA. As a key member of our culinary team, you will be responsible for managing and directing the work of our BOH team members, ensuring the highest quality of food and service.ResponsibilitiesManage and direct the work of BOH team members,...

Job SummaryThe Executive Chef/Manager is a key member of the Whitsons Culinary Group team, responsible for overseeing the overall operations of the kitchen area. This includes managing costs, budgets, and staff, as well as ensuring that all food preparation and kitchen safety techniques meet the company's high standards.Key ResponsibilitiesAssist the...

Job Summary:The Sous Chef is a key member of our culinary team at The Capital Grille & Burger, responsible for supporting the Executive Chef in leading a team of culinary professionals. This role requires a high level of expertise in food preparation, presentation, and safety, as well as strong leadership and communication skills.Key Responsibilities:Assist...

The Capital Grille - Opportunities Ahead **About the Role** As a key member of our culinary team, you will support the Executive Chef in leading a team of professionals to deliver exceptional dining experiences. Your expertise will ensure the highest standards of food safety, sanitation, and profitability. **Key Responsibilities** * Collaborate with the...

Job OverviewFireside Catering LLC is seeking a skilled Event Cook and Chef to join our team. As an Event Cook/Chef, you will play a crucial role in preparing and presenting delicious meals for various events with unique menus.Key ResponsibilitiesCoordinate with other staff members to ensure seamless event execution, including setup, serving, and...

The Capital Grille - 10 Wayside Rd **About the Role** As a key member of our culinary team, you will support the Executive Chef in leading a team of professionals to deliver exceptional dining experiences. Your expertise will ensure the highest standards of food safety, sanitation, and profitability. **Key Responsibilities** * Collaborate with the...

Sous Chef Opportunity at Gecko HospitalityWe are seeking a skilled Sous Chef to join our team at Gecko Hospitality, a renowned organization dedicated to serving fresh, seasonal cuisine. As a key member of our culinary team, you will play a vital role in shaping the culinary experience for our guests.Key Responsibilities:Assist the Executive Chef in menu...

Job Opportunity at Clover Food LabWe are seeking a highly motivated and experienced General Manager to join our team at Clover Food Lab. As a General Manager, you will be responsible for leading a team of up to 15 employees and driving sales growth, labor budget, and other key performance indicators.Key Responsibilities:Manage food cost and efficiencies...

Job SummaryThe Executive Chef Manager is responsible for overseeing the overall operations of the kitchen area, ensuring seamless execution of culinary services. This role requires a seasoned professional with expertise in managing high-volume food service operations, staff supervision, and inventory control.Key ResponsibilitiesAssist the Director in...

**Job Summary**We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, PLC. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality foods, while also coordinating the activities of our cooks and other food-service associates.**Key...

Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, PLC. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality foods, while also coordinating the activities of our cooks and other food-service associates.Key...

Job OpportunityWe are seeking a highly skilled Sous Chef to join our team at Gecko Hospitality in Burlington, MA. As a key member of our culinary team, you will work closely with the Executive Chef to lead a team of culinary professionals, ensuring the delivery of high-quality, great-tasting food.ResponsibilitiesCollaborate with the Executive Chef to plan...

Job SummaryAs a key member of our culinary team, the Sous Chef will work closely with the Executive Chef to plan and direct food preparation in our kitchens. This leadership role requires a high level of expertise and attention to detail, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesCollaborate with the Executive Chef...

Job Opportunity at Goodwin RecruitingWe are seeking a highly skilled and dedicated Sous Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the kitchen operations.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and...

Executive Chef 2 Job DescriptionSodexo's Campus Segment is seeking an experienced Executive Chef 2 to lead our culinary team at Champlain College in Burlington, VT.Key Responsibilities:Lead production in a fast-paced environmentManage a resident dining operation and catering productionDevelop and maintain client and customer relationshipsDevelop strategic...

Job SummaryWe are seeking a highly skilled Sous Chef to join our culinary team at the DoubleTree Hotel in Burlington, VT. As a key member of our kitchen staff, you will be responsible for assisting our Executive Chef in planning and directing food preparation, ensuring high-quality dishes are delivered to our guests.Key ResponsibilitiesPrepare and cook...

About the Role:Sodexo is seeking a skilled Executive Chef to join our team. As a key member of our culinary team, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items.Key Responsibilities:Prepare foods by operating a variety of kitchen equipment to measure and mix ingredients.Taste products, read...

Returning UsersLog Back InUnit DescriptionWith your leadership excellence, you're ready to move up to the next level. RELOCATION ASSISTANCE AVAILABLE!!Sodexo is seeking an experienced Executive Chef for the University of Vermont located in Burlington, VT. The Executive Chef position will be supporting a large residential dining hall in the menu planning,...

Unit Description: Join a great team where students are at the heart of everything we do! SIGN ON BONUS AVAILABLE!  Sodexo's Campus Segment is looking for an Executive Chef 2 to join our team at Champlain College in Burlington, VT. Champlain College is a private college in Burlington, Vermont. This position will be responsible for leading production...

Unit Description: Join a great team where students are at the heart of everything we do! SIGN ON BONUS AVAILABLE!  Sodexo's Campus Segment is looking for an Executive Chef 2 to join our team at Champlain College in Burlington, VT. Champlain College is a private college in Burlington, Vermont. This position will be responsible for leading production...

Job SummarySodexo is seeking an experienced Executive Chef to lead our culinary team at the University of Vermont. As a key member of our management team, you will be responsible for menu planning, food preparation, and presentation. Your expertise will ensure that our students receive high-quality, delicious meals that meet their dietary needs and...

Unit Description: With your leadership excellence, you’re ready to move up to the next level.  RELOCATION ASSISTANCE AVAILABLE!! Sodexo is seeking an experienced Executive Chef for the University of Vermont located in Burlington, VT. The Executive Chef position will be supporting a large residential dining hall in the menu planning, execution of the...

Executive Chef OpportunityCompass Group USA is seeking an experienced Executive Chef to lead our kitchen operations. As a key member of our team, you will be responsible for overseeing the preparation of meals, maintaining a safe and sanitary work environment, and training kitchen staff in food preparation and safety protocols.Key Responsibilities:Plan and...

About the RoleWe are seeking a highly skilled and experienced Culinary Lead to join our team at Henry's Diner. As a key member of our kitchen staff, you will be responsible for the preparation, presentation, and execution of all menu items.Key ResponsibilitiesOversee the daily operations of the kitchen, ensuring that all food is prepared to the highest...

Job Title: Chef ManagerThis is an exciting opportunity to join Compass Group Careers as a Chef Manager. In this role, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Manage food service operations, including inventory, ordering, and receiving.Develop and implement menu plans, ensuring cost controls...

**Career Opportunity at Asiaxpat**The Asiaxpat Group is seeking a highly motivated and experienced Junior Sous Chef/Sous Chef to join our team at one of our esteemed establishments in Hong Kong.As a key member of our culinary team, you will be responsible for assisting the Head Chef in the day-to-day operations of the kitchen, ensuring the highest standards...

The Capital Grille - 10 Wayside Rd [Kitchen Manager] As a Sous Chef at The Capital Grille, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; Ensure proper food safety and sanitation procedures and profitability; Contribute to building top line sales and guest count through the...

Job SummarySodexo is seeking an experienced Executive Chef 2 to lead our culinary team at Champlain College in Burlington, VT. As a key member of our team, you will be responsible for overseeing day-to-day culinary operations, delivering high-quality food service, and ensuring a positive dining experience for our students, faculty, and staff.Key...

About the RoleThe Culinary Manager is a key member of our team at Michael Page, responsible for overseeing the execution of recipes and menu items to ensure they meet quality standards and align with production capabilities.Key Responsibilities:Recipe Development: Create and refine recipes and menu items, ensuring they meet company standards for taste,...