Kitchen Team Leader
1 week ago
As a vital member of our culinary team, the Sous Chef plays a crucial role in assisting the Executive Chef with food preparation and kitchen management. This position involves coordinating the activities of kitchen staff and ensuring that all food service operations run smoothly in the absence of the Executive Chef.
Key Responsibilities:- Food Preparation: Prepare and cook meals according to established recipes and production standards, ensuring that all deadlines are met.
- Team Supervision: Oversee hourly kitchen staff, including responsibilities such as interviewing, scheduling, training, and conducting performance reviews.
- Food Safety: Store food items in designated areas while adhering to all safety and sanitation regulations.
- Quality Control: Ensure proper food handling, presentation, and maintenance of serving temperatures.
- Sanitation: Maintain cleanliness of kitchen equipment, supplies, and workstations, ensuring compliance with health standards.
- Customer Interaction: Engage with customers to address any concerns in a friendly and professional manner.
- Menu Knowledge: Demonstrate a thorough understanding of daily menu items and effectively communicate this to both staff and customers.
- Inventory Management: Monitor stock levels and deliveries, keeping track of production, consumption, and waste.
- Additional Duties: Perform other tasks as assigned by the Executive Chef.
Associates at Compass Group enjoy a variety of benefits, including:
- Full-time and Part-time Benefits: Retirement plans, health and wellness programs, and employee discounts.
- Full-time Benefits: Medical, dental, vision insurance, life insurance, and flexible spending accounts.
Join us in our commitment to excellence in food service and contribute to a diverse and inclusive workplace.
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Executive Kitchen Leader
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Dishwasher - Kitchen Team Member
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Food Service Team Member
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Culinary Operations Leader
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Assistant Kitchen Manager
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Kitchen Operations Support
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Senior Kitchen Manager
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Kitchen Utility Assistant
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Senior Store Leader
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Kitchen Utility Assistant
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Production Team Leader
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Culinary Team Leader
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Dishwasher - Kitchen Cleaning Specialist
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Kitchen Operations Manager
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Finance Team Leader
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