Mixologist
2 weeks ago
Position Title: Bartender
Job Category: Resort Operations
Job Details:
Description:
The Bartender will be tasked with crafting and serving a variety of alcoholic and non-alcoholic drinks to patrons while ensuring the bar area is well-maintained.
KEY RESPONSIBILITIES:
- Prepare and serve beverages following established recipes and accurately measure ingredients.
- Take food orders and utilize the Point of Sale (POS) system for processing orders and payments.
- Manage bar inventory, ensuring cleanliness and organization of the workspace, including washing glassware as necessary.
- Deliver exceptional customer service, engaging guests in friendly conversation and creating a welcoming atmosphere.
- Comply with all state and local regulations, including verifying the legal drinking age of customers.
- Monitor guest alcohol consumption to promote responsible drinking.
- Engage in upselling techniques to enhance guest experience.
EDUCATION AND EXPERIENCE:
A High School Diploma or GED is required, with a preference for candidates who have at least one year of experience in a full-service bar environment.
CERTIFICATIONS:
Training in ServSafe and TIPs certification will be provided by the company, which is essential for fulfilling job responsibilities.
QUALIFICATIONS:
- Must be at least 21 years of age.
- Proficient in speaking, reading, and writing in English.
- Ability to anticipate customer needs and maintain high standards of guest service.
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