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Culinary Specialist

2 months ago

Brentwood, Tennessee, United States Sodexo Full time
About the Role

We are seeking a skilled Culinary Specialist to join our team at Sodexo. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality meals to our customers.

Key Responsibilities
  • Food Preparation: Prepare and cook a variety of hot and cold food items for breakfast, lunch, dinner, and special events.
  • Customer Service: Provide excellent customer service to our clients, ensuring that their dining experience is positive and enjoyable.
  • Teamwork: Work collaboratively with other kitchen staff to ensure efficient and effective food preparation and service.
  • Food Safety and Quality: Maintain a clean and safe kitchen environment, adhering to all food safety and quality standards.
Requirements
  • Communication Skills: Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and clients.
  • Teamwork and Adaptability: Strong teamwork and adaptability skills, with the ability to work in a fast-paced kitchen environment.
  • Food Safety and Quality: Knowledge of food safety and quality standards, with the ability to maintain a clean and safe kitchen environment.
What We Offer
  • Competitive Compensation: Competitive hourly rate, with opportunities for advancement and professional growth.
  • Benefits: Comprehensive benefits package, including medical, dental, and vision insurance, as well as paid time off and holidays.
  • Training and Development: Ongoing training and development opportunities, to help you advance your career and achieve your goals.