Leading Culinary Operations Manager

3 days ago


Myrtle Beach, South Carolina, United States Sodexo Full time
About the Role

We are seeking a highly skilled Executive Chef 3 to join our team at Grand Strand Medical Center in Myrtle Beach, SC. As a key member of our culinary operations team, you will be responsible for overseeing the day-to-day activities and ensuring high-quality food service delivery.

Salary: $85,000 - $115,000 per year, depending on experience and qualifications. This is a great opportunity to advance your career in the food service industry while working with a leading healthcare provider.

Company Overview

Grand Strand Medical Center is a 419-bed acute care medical center located in one of South Carolina's most popular coastal destinations. We serve residents of Horry County and the surrounding areas, providing exceptional patient care and services.

Job Description

This is a challenging yet rewarding role that requires strong leadership skills, creativity, and attention to detail. You will work closely with our culinary team to develop and implement menus, manage inventory, and ensure efficient food preparation and delivery.

The ideal candidate will have:

  • At least 3 years of experience in food or culinary services, including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
  • Bachelor's degree or equivalent experience in a related field.
Required Skills and Qualifications

To succeed in this role, you must possess excellent communication and interpersonal skills, as well as the ability to work collaboratively with a diverse team. Additionally, you should be able to manage multiple priorities, prioritize tasks, and exhibit flexibility to take on additional responsibilities as needed.

Benefits

We offer a comprehensive benefits package, including medical, dental, vision, 401(k) plan with matching contributions, paid time off, and company holidays. Sodexo is an EEO/AA employer and offers equal employment opportunities regardless of race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, or any other protected class.



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