Culinary Associate for Snack Bar Operations
2 weeks ago
Position Type:
Part-time
Overview:
The Culinary Associate will oversee daily food and beverage services at the designated facility, collaborating effectively with various departments. This role is essential in delivering an outstanding experience for all patrons while ensuring top-notch service and program offerings.
Key Responsibilities:
- Foster positive working relationships with colleagues, management, and guests.
- Comply with the established policies and procedures of the Municipal Golf Association.
- Welcome and greet customers promptly upon arrival.
- Implement and uphold safety protocols and procedures.
- Ensure cleanliness and organization of food preparation and storage areas.
- Prepare food consistently while adhering to safe and sanitary food handling practices.
- Utilize food preparation equipment according to manufacturer guidelines.
- Follow standardized recipes for all menu items.
- Return unused food items to their designated storage locations.
- Communicate daily specials, respond to inquiries, and recommend menu options.
- Suggest beverages to customers.
- Verify the accuracy of pricing, taxes, tips, and other charges on receipts.
- Adhere to cash handling and inventory control measures to safeguard assets.
- Maintain cleanliness in dining areas and tables.
- Return used food preparation tools and cookware to the appropriate cleaning area.
- Perform assigned cleanup and closing tasks.
- Keep daily inventory records for ordering purposes.
- Ensure compliance with TABC Seller/Server regulations.
- Report any customer feedback to the supervisor promptly.
- Perform additional duties as required.
Qualifications:
Employer-provided TABC/Food Handler Certification.
Employer-provided Food Safety Manager Certification.
A minimum of one year of experience in a cooking role.
Ability to communicate effectively with management, kitchen staff, and dining personnel.
Capability to reach, bend, and frequently lift and carry items weighing up to 50 lbs.
Ability to stand for extended periods in varying temperatures.
Compensation:
$12.50 per hour
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